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Job Overview
Employment Type
Temporary
Hourly
Compensation
Hourly
Range $30.75 - $33.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Pay range $30.75 - $33.50 per hour
Employee Meals
Referral Incentives
recognition programs
Optional housing
Professional Development
Global mobility opportunities
Job Description
Discovery Land Company is a prestigious U.S.-based real estate developer and operator known for creating private residential club communities and exclusive resorts around the world. With a global portfolio that features some of the most beautiful locations, Discovery Land Company focuses on crafting unique environments that enable individuals and families the freedom, security, and resources needed for learning, growth, and recreation. This commitment to excellence and luxury is reflected in their properties and the exceptional experiences they offer to their members and guests. One of their distinguished communities, The Hills, is located in the heart of the Hamptons on New... Show More
Job Requirements
- positive attitude, professional demeanor, and exceptional communication and interpersonal skills to deliver service to members, guests, and team members
- ability to work in a team environment
- ability to stay calm and focused during the busiest of times
Job Qualifications
- twelve months of front-of-house experience in high-volume restaurants, resorts, or private clubs
- required to work a flexible schedule, including evenings, weekends, holidays, and shifts greater than eight hours in length
- required to read, write, speak, and understand English
- required to work indoors and outdoors
- required to stand, walk, and move for a period of greater than four hours
- required to lift, carry, bend, stoop, squat, reach, push and pull
- may be required to lift and carry items that are sometimes greater than 50 pounds
- background check will be performed at the expense of the employer
Job Duties
- execute craft cocktails and continuously create and present new ideas to management
- mix and serve drinks to patrons, directly or through waitstaff
- greet all guests and members promptly and politely, and by name whenever possible
- maintain cleanliness and organization of bar and bar storage areas at all times
- execute cocktail recipes and demonstrate ability to follow recipes for syrups and all house-made ingredients
- enter all transactions accordingly into point-of-sale system and issue accurate checks to members and guests
- display extensive knowledge of all beverages and ingredients, as well as recommendations for pairings of food
- demonstrate comprehensive knowledge of wine and ability to make recommendations from the club wine list
- demonstrate sense of urgency for responding to guest needs during all interactions
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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