Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Company Match
Daily Pay
Life insurance
24/7 health resources
Travel Discounts
Commuter Benefits
Employee assistance program
Wellness Program
Professional Development
Referral Bonus Program
Job Description
HHM Hotels is a prominent hospitality group known for delivering exceptional guest experiences through their diverse portfolio of hotels and resorts. Renowned for its commitment to quality service, sustainability, and employee growth, HHM Hotels emphasizes a corporate culture rooted in values such as People are Our Capability, Hearts That Serve, Only Excellence, Stay Nimble, and Own It. Their dynamic work environment offers numerous opportunities for career advancement and professional development, making HHM Hotels a desirable employer in the hospitality industry.
This opportunity is for the role of a Seasonal Barback within one of HHM Hotels' vibrant establishments. As a Barback, you will play a crucial support role in preparing and servicing bars to ensure that guest service and sustainability standards are consistently met. This seasonal position is a key entry point into the food and beverage department, providing hands-on experience that can lead to career progression along the hotel's service ladder—from Food Runner to Server and ultimately to Bartender.
In this role, you will be responsible for maintaining the operational readiness of the bar by greeting guests with a warm and professional demeanor, managing inventory by coordinating stock with storeroom personnel, and ensuring supplies are well stocked and replenished. Your tasks will include preparing garnishes, mixing juices, maintaining cleanliness of bar and storage areas to comply with health regulations, and handling the logistics involved in managing ice, liquor bottles, and beer kegs. Additionally, you will be expected to uphold the hotel’s sustainability initiatives by following protocols under the EarthView program. Safety is paramount, and adherence to MSDS and OSHA standards is mandatory to ensure a secure workplace.
The Seasonal Barback position requires physical activity, including standing for long periods, lifting up to 50 pounds, and performing a range of movements such as bending, reaching, stooping, kneeling, or crouching. The work schedule may vary, including holidays, weekends, and alternate shifts, fitting the dynamic nature of hotel operations. This role offers a foundational experience for individuals passionate about hospitality and looking to grow their career with HHM Hotels, supported by competitive wages for both full-time and part-time employment and a robust benefits package.
This opportunity is for the role of a Seasonal Barback within one of HHM Hotels' vibrant establishments. As a Barback, you will play a crucial support role in preparing and servicing bars to ensure that guest service and sustainability standards are consistently met. This seasonal position is a key entry point into the food and beverage department, providing hands-on experience that can lead to career progression along the hotel's service ladder—from Food Runner to Server and ultimately to Bartender.
In this role, you will be responsible for maintaining the operational readiness of the bar by greeting guests with a warm and professional demeanor, managing inventory by coordinating stock with storeroom personnel, and ensuring supplies are well stocked and replenished. Your tasks will include preparing garnishes, mixing juices, maintaining cleanliness of bar and storage areas to comply with health regulations, and handling the logistics involved in managing ice, liquor bottles, and beer kegs. Additionally, you will be expected to uphold the hotel’s sustainability initiatives by following protocols under the EarthView program. Safety is paramount, and adherence to MSDS and OSHA standards is mandatory to ensure a secure workplace.
The Seasonal Barback position requires physical activity, including standing for long periods, lifting up to 50 pounds, and performing a range of movements such as bending, reaching, stooping, kneeling, or crouching. The work schedule may vary, including holidays, weekends, and alternate shifts, fitting the dynamic nature of hotel operations. This role offers a foundational experience for individuals passionate about hospitality and looking to grow their career with HHM Hotels, supported by competitive wages for both full-time and part-time employment and a robust benefits package.
Job Requirements
- High school diploma or equivalent preferred
- Customer service experience or restaurant experience a plus
Job Qualifications
- High school diploma or equivalent preferred
- Customer service experience or restaurant experience a plus
Job Duties
- Greet and acknowledge guests when performing barback related functions
- Retrieve orders from storeroom
- visually check stock received against written requisition with storeroom personnel to ensure order is accurate
- Upon delivery to the bar, re-check items with bartender for completeness
- Cut, slice and peel perishable garnishes and fruits, and mix and pour juices in sufficient amounts according to projected business
- Store back-up supplies needing refrigeration in prescribed containers for later use
- Check and assist bartender in maintaining adequate amounts of supplies, i.e., stir sticks, napkins, matches, etc., for both the immediate bar and extended service area
- Maintain cleanliness of bar area, beer lockers, refrigeration, and storage areas to comply with health code standards
- Scoop ice from ice bins, transport to service areas and replenish ice containers for usage
- Box and save empty liquor bottles as they accumulate for later returns and requisitions
- Transport and replace taps and perform routine maintenance requirements for beer kegs
- Follow sustainability guidelines and practices related to HHM’s EarthView program
- Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards
- Perform other duties as requested by management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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