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Job Overview
Employment Type
Temporary
Full-time
Compensation
Hourly
Exact $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Job Description
The Boston Harbor Hotel is a prestigious luxury hotel located in the heart of Boston, known for its sophisticated amenities, stunning waterfront views, and exceptional guest service. Managed by HHM Hotels, this establishment prides itself on delivering a unique blend of elegance and comfort, creating an unforgettable experience for its guests. As an iconic part of Boston's hospitality landscape, the Boston Harbor Hotel offers a dynamic and inclusive work environment where diversity and professional growth are valued. The hotel is committed to maintaining high standards of excellence in all its departments, fostering a culture of teamwork and respect. This commitment... Show More
Job Requirements
- must have at least 1 or more years of experience in a full-service restaurant with a combination of previous food and beverage experience preferred
- candidates must have flexible night and weekend availability
- must be able to lift up to 30lbs regularly
- must adhere to safe alcohol service standards
- must be able to handle cash handling procedures including tip reporting and banking
Job Qualifications
- thorough knowledge of food and beverage service as well as luxury core standards
- ability to speak read write and understand the primary language used in the workplace
- good communication skills both verbal and written
- basic computational ability
- ability to communicate effectively in the english language
- second language desirable
Job Duties
- assist with greeting guests creating a good first impression for the dining experience
- completion of all opening and closing side work
- ability to provide detailed descriptions of all menu items assisting with pairings while ensuring accurate orders are taken
- provide the highest service standards possible to all guests
- full knowledge and descriptions of all wines beers and cocktails and be able to make recommendations
- service of cocktails wine and champagne in accordance with safe alcohol service standards
- maintain the cleanliness of server stations and equipment
- meet and exceed all guest request and expectations with a professional attitude
- keep tables clean throughout the evening
- adhering to the proper cash handling procedure including tip reporting due backs and bank
- complete all closing procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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