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Scratch Baker

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
Paid Time Off
employee discount

Job Description

Associated Food Stores is a well-established and reputable grocery retailer committed to providing high-quality products and services to its customers. With a strong presence in the grocery industry, the company prides itself on delivering exceptional shopping experiences through a wide range of fresh produce, bakery items, and everyday essentials. Known for its dedication to customer satisfaction and community involvement, Associated Food Stores fosters a welcoming and inclusive environment for both customers and employees alike. The organization offers competitive wages, flexible scheduling, and various employee benefits that reflect its commitment to team member well-being and professional growth.

The role... Show More

Job Requirements

  • Minimum age 18 years
  • Ability to perform physical tasks including standing, walking, bending, grasping, pushing, pulling, carrying, stooping, twisting, crouching, and reaching
  • Ability to perform repetitive motions and coordinate hand, eye, and foot movements
  • Ability to safely maneuver heavy objects up to 30 pounds
  • Ability to hear and respond to customer inquiries
  • Compliance with company safety and sanitation policies
  • Willingness to work flexible schedules

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in baking or related food preparation preferred
  • Basic understanding of bakery processes and terminology
  • Strong attention to detail and organizational skills
  • Ability to follow standard recipes and procedures accurately
  • Good physical stamina to meet job demands
  • Willingness to learn and grow within the company
  • Ability to work effectively both independently and as part of a team
  • Good communication skills

Job Duties

  • Perform bakery functions such as mixing, scaling, proofing, baking, frying, and finishing bakery items according to standard formulas and procedures
  • Be knowledgeable of basic bakery terms and processes such as fermentation, bench time, proofing, and effects of temperature variations on bakery items
  • Assist in making orders for bakery ingredients and supplies and maintain inventory levels in accordance with department and store policy
  • Fill, rotate, arrange and merchandise displays and display cases
  • Possess knowledge of pricing, dating, wrapping or bagging of all bakery products in accordance with Bakery Merchant
  • Be proactive on self-development to assume additional duties and responsibilities
  • Comply with all company safety and accident prevention policies, reporting all accidents to the Bakery Merchant
  • Clean and sanitize areas of bakery and equipment as directed by Bakery Merchant
  • Maintain all department equipment in good working order and recommend repair of equipment when necessary

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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