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SCA Lead Food Service Worker

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $19.53
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Shift meals or allowances (site-specific)
Uniforms (site-specific)
Safety shoes (site-specific)
public transportation support or parking (site-specific)

Job Description

Sodexo is a global leader in food services and facilities management, dedicated to improving the quality of life for people we serve. With a presence in numerous countries, Sodexo partners with various clients to provide exceptional food service, catering, facilities management, and integrated solutions across diverse industries. The company is committed to fostering a supportive and inclusive workplace culture where employees are respected and valued for their individuality and contributions. Sodexo emphasizes equal employment opportunities and diversity, ensuring that all team members can thrive in a positive, fair, and respectful environment.

The SCA Lead Food Service Worker position at DEC... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 1 year of food service experience
  • Open availability for varying shifts including days and hours
  • Ability to stand for extended periods
  • Strong work ethic and punctuality
  • Ability to follow safety and hygiene standards
  • Willingness to learn and take on additional duties as needed

Job Qualifications

  • Team-oriented mindset
  • Adaptable and reliable
  • 1 or more years of related work experience
  • Ability to nurture a healthy and safe working environment
  • Good communication skills
  • Basic food handling knowledge

Job Duties

  • Provide support to management in the daily oversight of key functions and employees during the normal course of business
  • Serve as a cafeteria and/or delicatessen/bakery worker helping in the preparation, presentation, and serving of many food items
  • Assist in preparing, cooking, receiving and unloading trucks, and storing stock
  • Take special orders or unusual food requests from customers
  • Take payment from customers
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Perform other duties as assigned based on business necessities and client requirements

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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