Job Overview
Employment Type
Full-time
Compensation
Salary
Range $47,000.00 - $50,000.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Medical
prescription drug coverage
Dental
Vision Insurance
Life insurance
Disability insurance
accident insurance
critical illness insurance
Hospital indemnity plans
flexible spending accounts
Employee Assistance Programs
Retirement program (401k) with company match
Tuition Reimbursement
Pet insurance
MetLife Legal Program
Job Description
Flying Food Group LLC is a leading provider in the food manufacturing industry, specializing in delivering high-quality food products that meet stringent safety and sanitation standards. With a reputation for excellence and reliability, the company operates in a dynamic and fast-paced environment that emphasizes quality assurance, operational efficiency, and employee safety. Flying Food Group values its employees and provides a comprehensive benefits package to support their well-being and professional growth. The company is committed to maintaining the highest standards in food safety, sanitation practices, and operational protocols to ensure customer satisfaction and regulatory compliance.
The Sanitation Supervisor at Flying Food Group LLC plays a crucial role in overseeing the sanitation activities within the company's food processing or commercial kitchen environments. This full-time position is vital for maintaining hygiene and cleanliness standards that directly impact the safety and quality of the food products. The role involves supervising dishwashing, pot washing, and general kitchen cleanliness, ensuring that all sanitation procedures are followed according to company Standard Operating Procedures (SOPs) and health regulations. The Sanitation Supervisor is responsible for managing porter staff, scheduling shifts, coordinating cleaning operations, and enforcing safety measures. The position requires a hands-on approach combined with strong communication skills to train and monitor staff effectively, conduct inspections, and maintain compliance.
Working closely with departments such as Quality Assurance and Production, the Sanitation Supervisor supports deep cleaning projects and ensures that all cleaning supplies, Personal Protective Equipment (PPE), and chemicals are used correctly and stocked properly. The role demands an in-depth understanding of food safety and hygiene, the ability to lead a team efficiently, and a commitment to maintaining a clean and safe work environment under various conditions. The supervisor must also address performance issues, report maintenance needs, and assist in updating cleaning schedules and sanitation standards.
Flying Food Group LLC's Sanitation Supervisor position offers a salary range between $47,000 and $50,000, reflecting the importance and responsibility of this role. The company provides a safe, inclusive workplace operating in a food manufacturing facility where environmental conditions may vary, including working in refrigerated areas. Employees in this position experience various physical demands such as standing for extended periods, lifting, repetitive motions, and adhering to strict personal protective equipment protocols. Standard hours are based on production demands, with possible work during evenings, weekends, holidays, and occasional overtime to meet operational needs.
This opportunity at Flying Food Group LLC is ideal for individuals who possess supervisory experience in sanitation or porter roles in food production or commercial kitchens, who are dependable, detail-oriented, and passionate about food safety. The company fosters a collaborative, supportive work culture where employees can develop their skills and contribute to high standards of sanitation and safety. With a comprehensive benefits package, a focus on employee well-being, and a commitment to operational excellence, Flying Food Group LLC offers a rewarding career path for a Sanitation Supervisor eager to make an impact in the food manufacturing industry.
The Sanitation Supervisor at Flying Food Group LLC plays a crucial role in overseeing the sanitation activities within the company's food processing or commercial kitchen environments. This full-time position is vital for maintaining hygiene and cleanliness standards that directly impact the safety and quality of the food products. The role involves supervising dishwashing, pot washing, and general kitchen cleanliness, ensuring that all sanitation procedures are followed according to company Standard Operating Procedures (SOPs) and health regulations. The Sanitation Supervisor is responsible for managing porter staff, scheduling shifts, coordinating cleaning operations, and enforcing safety measures. The position requires a hands-on approach combined with strong communication skills to train and monitor staff effectively, conduct inspections, and maintain compliance.
Working closely with departments such as Quality Assurance and Production, the Sanitation Supervisor supports deep cleaning projects and ensures that all cleaning supplies, Personal Protective Equipment (PPE), and chemicals are used correctly and stocked properly. The role demands an in-depth understanding of food safety and hygiene, the ability to lead a team efficiently, and a commitment to maintaining a clean and safe work environment under various conditions. The supervisor must also address performance issues, report maintenance needs, and assist in updating cleaning schedules and sanitation standards.
Flying Food Group LLC's Sanitation Supervisor position offers a salary range between $47,000 and $50,000, reflecting the importance and responsibility of this role. The company provides a safe, inclusive workplace operating in a food manufacturing facility where environmental conditions may vary, including working in refrigerated areas. Employees in this position experience various physical demands such as standing for extended periods, lifting, repetitive motions, and adhering to strict personal protective equipment protocols. Standard hours are based on production demands, with possible work during evenings, weekends, holidays, and occasional overtime to meet operational needs.
This opportunity at Flying Food Group LLC is ideal for individuals who possess supervisory experience in sanitation or porter roles in food production or commercial kitchens, who are dependable, detail-oriented, and passionate about food safety. The company fosters a collaborative, supportive work culture where employees can develop their skills and contribute to high standards of sanitation and safety. With a comprehensive benefits package, a focus on employee well-being, and a commitment to operational excellence, Flying Food Group LLC offers a rewarding career path for a Sanitation Supervisor eager to make an impact in the food manufacturing industry.
Job Requirements
- Must be at least 18 years of age
- High school diploma or GED preferred
- 2+ years preferred, having prior experience as a porter, pot washer, or sanitation experience in a food production or commercial kitchen environment
- At least 1 year of supervisory or team leader experience preferred
- Strong understanding of food safety and hygiene standards
- Ability to work collaboratively in a fast-paced, team-oriented environment
- Ability to communicate with team members, supervisors, and other departments
- Ability to read, write, and comprehend the English language with proficiency
- Reliable attendance and punctuality
- Able to work in refrigerated environments
- Excellent time management and communication skills
- Ability to work independently or as part of a team
Job Qualifications
- Must be at least 18 years of age
- High school diploma or GED preferred
- 2+ years preferred, having prior experience as a porter, pot washer, or sanitation experience in a food production or commercial kitchen environment
- At least 1 year of supervisory or team leader experience preferred
- Strong understanding of food safety and hygiene standards
- Ability to work collaboratively in a fast-paced, team-oriented environment
- Ability to communicate with team members, supervisors, and other departments
- Ability to read, write, and comprehend the English language with proficiency
- Reliable attendance and punctuality
- Able to work in refrigerated environments
- Excellent time management and communication skills
- Ability to work independently or as part of a team
Job Duties
- Supervise, schedule, and coordinate the work of porters, dishwashers, and pot washers during assigned shifts
- Ensure all pots, pans, trays, utensils, kitchen equipment, and airline equipment are cleaned, sanitized, and stored correctly
- Maintain the cleanliness of all dishwashing areas, drains, mop stations, sinks, and surrounding kitchen zones
- Enforce compliance with company sanitation protocols and health and safety regulations
- Train new porter staff on cleaning procedures, chemical safety, PPE usage, and equipment handling
- Conduct regular inspections of work areas, equipment, and cleaning stations to ensure safety and cleanliness
- Support deep cleaning projects and sanitation tasks in coordination with QA and Production
- Ensure all cleaning supplies, PPE, and chemicals are properly stocked, labeled, and used according to SDS guidelines
- Assist in creating and updating cleaning schedules and sanitation standards
- Report maintenance needs or equipment malfunctions to the Sanitation Manager or Maintenance Department
- Address performance or attendance issues among porter staff in coordination with HR or management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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