Sandwich Artist # 115 Victoria, TX

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $10.50 - $13.00
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career development opportunities
employee recognition programs

Job Description

Subway is a globally recognized fast-food restaurant chain known for its fresh and customizable sandwiches. Established in 1965, Subway has expanded its footprint to become one of the largest quick-service restaurant brands worldwide. Known for its commitment to quality, fresh ingredients, and customer satisfaction, Subway offers a dynamic work environment that values teamwork, efficiency, and top-notch service. The company seeks enthusiastic individuals who can uphold its high standards of food safety, sanitation, and customer service while contributing to a positive dining experience. Employing a range of professionals from entry-level employees to management, Subway provides opportunities for career growth and skill development within the food service industry.

The role of Sandwich Artist at Subway is a pivotal position that directly influences the customer experience. Reporting to the Subway Manager, the Sandwich Artist is responsible for greeting and serving guests with courtesy and professionalism, preparing food items according to Subway's established recipes and portion controls, and maintaining rigorous food safety and sanitation standards. This role demands excellent customer service skills, the ability to multi-task during busy periods, and the capacity to operate computerized Point of Sale systems efficiently.

Beyond the fundamental tasks of food preparation and customer interaction, the Sandwich Artist plays an integral role in supporting the overall operation of the restaurant. This includes assisting co-workers during shifts, managing cash control, ensuring the cleanliness of the work environment, and adhering to company policies regarding dress code, hygiene, and food handling procedures. The position requires flexibility in scheduling, willingness to work various shifts including weekends and holidays, and the physical capacity to stand, bend, and lift items throughout the day.

The Sandwich Artist's duties extend to maximizing sales through attentive customer engagement, maintaining a clean and organized food service area, and accurately completing shift paperwork to support inventory control and reporting. With a focus on teamwork and high ethical standards, the Sandwich Artist contributes to a safe, efficient, and welcoming restaurant atmosphere. This role offers a valuable entry point for those interested in building a career in the restaurant industry, with opportunities to develop interpersonal skills, gain experience in food service operations, and advance within the Subway company structure. Employment is part-time or full-time with pay reflective of experience and responsibilities, offering a competitive wage and potential for advancement within a globally respected brand.

Job Requirements

  • High school diploma or equivalent
  • Relevant experience in retail, convenience, or food service industry
  • Reliable transportation and punctuality
  • Positive attitude and teamwork spirit
  • Good organizational and time management skills
  • Excellent people skills
  • Flexibility to work all shifts and days including weekends
  • Ability to manage multiple tasks simultaneously
  • Ability to work alone and in a group
  • Good personal hygiene
  • Ability to understand and implement instructions
  • Ability to operate computerized Point of Sale system
  • High integrity and work ethic
  • Ability to work in all areas of the restaurant as needed
  • Commitment to safety, cleanliness, and food preparation standards
  • Physical ability to stand, bend, walk throughout workday
  • Ability to lift up to 10 pounds frequently and 30 pounds occasionally

Job Qualifications

  • High school diploma or equivalent
  • Relevant experience in retail, convenience, or food service industry preferred
  • Outstanding customer service skills
  • Ability to operate Point of Sale systems
  • Good organizational and time management skills
  • Ability to communicate instructions and work in a team environment
  • Positive attitude and strong work ethics
  • Ability to work flexible shifts including weekends and holidays

Job Duties

  • Greet each customer with a friendly smile and provide prompt courteous service
  • Prepare food as requested following recipes and portion controls
  • Maintain food safety and sanitation standards including cleaning spills, sanitizing utensils, and keeping food at proper temperatures
  • Operate computerized Point of Sale system to record orders and handle payments
  • Assist other employees with overall operation, cleanliness, food preparation, and cash control
  • Complete shift paperwork including inventory and waste reporting
  • Uphold company policies on appearance, safety, and customer service
  • Maximize sales by upselling additional products or upgrades
  • Monitor and restock food prep areas to ensure supply throughout shift

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef