Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Benefits
Partner ownership opportunities
Employee Discounts
Training and Development
flexible schedules
supportive work environment
Career advancement opportunities
Job Description
H-E-B is a leading grocery retailer in the United States, widely recognized for its commitment to high-quality products, excellent customer service, and strong community involvement. Established decades ago, H-E-B has grown into one of the most trusted names in the retail sector, renowned for its innovative approach to omnichannel retailing and its emphasis on being partner-owned. This unique business model empowers employees, referred to as Partners, by giving them an ownership stake in the company. This fosters a culture of dedication, innovation, and mutual respect where the company’s most valuable asset is its people. H-E-B prides itself on fostering an... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- completion of company orientation
- completion of food safety and sanitation training upon hire
- strong communication and interpersonal skills
- knowledge of computer systems and equipment
- ability to work in a fast-paced environment
- physical ability to perform department-specific tasks
Job Qualifications
- high school diploma or equivalent
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- knowledge of computer systems and equipment
- ability to function in a fast-paced retail environment
- ability to work with customers attentively
Job Duties
- provide superior customer service
- take orders from customers by telephone or in person
- answer customer questions regarding products
- prepare, package, and merchandise fresh product effectively
- slice, package, label, rotate, and cull products for poor quality
- assist in technical areas such as set-up and clean-up processes
- use suggestive selling techniques and basic product knowledge to meet customer needs and build sales
- clean and sanitize display cases
- operate and maintain equipment properly
- comply with food safety and sanitation standards
- comply with department and store operating procedures
- record production and shrink to aid in production planning (bakery)
- assist in baking, frying, and decorating (bakery)
- cull bakery products for poor quality and expiration dates (bakery)
- take care of service counter customers (deli)
- use ordering system applications (deli)
- use Fresh Production Planner (deli)
- perform inventory management processes (deli)
- ensure catering orders are prepared and ready for customer pickup (deli)
- perform sanitation and maintenance tasks for deli slicers (deli)
- serve and package products at customer request (prepared foods)
- educate customers on preparation and reheating instructions (prepared foods)
- prepackage condiments for prepared food items (prepared foods)
- cut, slice, dice, and chop food in preparation for chef (prepared foods)
Job Qualifications
Experience
No experience required
Job Location
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