Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $20.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
free on-shift meals
Paid vacation
Sick Time
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Panera is a renowned bakery-cafe fast casual restaurant known for its commitment to quality food and customer satisfaction. Established as a leader in the food service industry, Panera has carved out a niche by providing fresh, wholesome menu items made from real ingredients and prepared with care. Panera values its team members and places a strong emphasis on creating a supportive and inclusive work environment where employees can grow, enjoy meaningful work, and feel appreciated. With a substantial presence across numerous locations, Panera continues to innovate while maintaining its core values of quality and community.
The company is seeking a dedicated and enthusiastic Salad and Sandwich Maker to join its team at the Clovis, CA location. This role is an essential part of the culinary team tasked with preparing and assembling fresh salads, soups, and sandwiches with a focus on taste, presentation, and speed. The Salad and Sandwich Maker is not involved in an assembly line but works with real ingredients to make fantastic meals that delight guests. This position is ideal for those who enjoy working in a fast-paced environment and take pride in delivering quality food with attentive customer service. Beyond the technical aspects of food preparation, this role emphasizes maintaining cleanliness, organization, and a positive attitude to contribute to an uplifting and productive team culture.
In this role, employees are encouraged to learn every day and bring energy and warmth to every interaction, enhancing the overall guest experience. The work schedule offers flexibility, including nights and weekends, supporting a reliable work-life balance. Employees receive competitive pay in the range of $20 to $23 per hour, with compensation reflecting experience and geographic factors.
Panera offers an array of comprehensive benefits, including paid vacation, sick time, holidays, and medical, dental, vision, and life insurance. Employees are also eligible for pet insurance and a 401(k) plan with matching contributions. Career advancement and leadership development opportunities abound, with tuition discounts and rewards programs further enhancing the employee experience. The company fosters a culture of growth, trust, and belonging, where team members can develop their skills and contribute meaningfully to the community. This is a vital opportunity for those who are passionate about food service and aspire to build a fulfilling career in a respected and socially responsible organization.
The company is seeking a dedicated and enthusiastic Salad and Sandwich Maker to join its team at the Clovis, CA location. This role is an essential part of the culinary team tasked with preparing and assembling fresh salads, soups, and sandwiches with a focus on taste, presentation, and speed. The Salad and Sandwich Maker is not involved in an assembly line but works with real ingredients to make fantastic meals that delight guests. This position is ideal for those who enjoy working in a fast-paced environment and take pride in delivering quality food with attentive customer service. Beyond the technical aspects of food preparation, this role emphasizes maintaining cleanliness, organization, and a positive attitude to contribute to an uplifting and productive team culture.
In this role, employees are encouraged to learn every day and bring energy and warmth to every interaction, enhancing the overall guest experience. The work schedule offers flexibility, including nights and weekends, supporting a reliable work-life balance. Employees receive competitive pay in the range of $20 to $23 per hour, with compensation reflecting experience and geographic factors.
Panera offers an array of comprehensive benefits, including paid vacation, sick time, holidays, and medical, dental, vision, and life insurance. Employees are also eligible for pet insurance and a 401(k) plan with matching contributions. Career advancement and leadership development opportunities abound, with tuition discounts and rewards programs further enhancing the employee experience. The company fosters a culture of growth, trust, and belonging, where team members can develop their skills and contribute meaningfully to the community. This is a vital opportunity for those who are passionate about food service and aspire to build a fulfilling career in a respected and socially responsible organization.
Job Requirements
- minimum age 16 years of age
- complete basic food safety understanding and practice training
- ability to work in a fast-paced environment
- ability to work flexible hours including nights and weekends
- ability to lift, carry, push or pull objects 25 pounds
- capability to stand and walk for up to 6 hours
- must be able to communicate clearly and understand directions in a loud environment
Job Qualifications
- minimum age 16 years of age
- complete basic food safety understanding and practice training (Food Handler's Card, as required by law)
- enjoy working with food (food service experience is preferred but not required)
- ability to work and learn in a fast-paced environment
- flexible hours including nights and weekends
- ability to lift, carry, push, or pull objects 25 pounds
- capability to stand and walk for up to 6 hours
- clear communication and quick understanding of guests and associates' directions in a loud environment
- ambassador of guiding values and behaviors such as making people smile, learning and growing together, finding solutions and taking initiative, working and winning as a team, having fun and celebrating success, and seeing the best in others
Job Duties
- be informed about the priorities of the day
- keep a positive attitude while facing each task, even the tough ones, and adapt to changes as they arise
- timely complete cleaning and stocking duties - set the next shift up for success
- assemble a wide range of menu items and meet speed and accuracy goals by ensuring every order is made quickly, correctly and consistently
- make sure every guest has a great experience by delivering warm, friendly service every time
- ensure you are working in a clean and organized environment
- help build our culture of warmth, belonging, growth, and trust
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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