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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $13.82 - $15.55
Work Schedule
Standard Hours
Benefits
competitive hourly wage
employee uniform provided
Paid training
opportunities for growth
inclusive workplace
Supportive community environment
Stable employment
Job Description
The Fond du Lac Band of Lake Superior Chippewa, also known as Nagaajiwanaang (Where the water stops), is one of the six Bands of the Minnesota Chippewa Tribe and represents a proud sovereign Ojibwe nation. As a leading employer in Carlton County, the Fond du Lac Band is committed to fostering a diverse, supportive, and inclusive workforce by providing employment opportunities to Fond du Lac Band members, native peoples, and members of surrounding communities. The Band operates a broad range of services and enterprises including gaming facilities, tribal government, health services, and educational programs that promote Ojibwe language, culture, and... Show More
Job Requirements
- Prolonged walking and standing
- Ability to bend, stoop, lift and carry up to 50 pounds
- Proper hand washing and hygiene practices before and during work
- Ability to work inside in varying environmental conditions including smoking areas
- Must comply with Fond du Lac Reservation’s Personnel Policies
- Full-time or part-time availability as required
- Adherence to attendance and punctuality policies
- Willingness to attend mandatory trainings and comply with confidentiality policies
- Flexibility to handle other duties assigned by management
Job Qualifications
- No driver’s license required
- Knowledge of personal cleanliness standards and ability to conform to good hygienic practices
- Skills in cash handling and ability to count money accurately
- Ability to operate Point of Sale system and process various payment methods
- Experience in a fast-paced cooking environment is preferred
- Maintain professional appearance and friendly, courteous demeanor
- Ability to communicate effectively orally and in writing
- Ability to work independently and establish priorities
- Attention to detail and accuracy
- Ability to establish professional and harmonious working relationships
- Subject to required trainings and policies
- Subject to drug and alcohol testing and background checks
Job Duties
- Greet guests and provide details on items for sale
- Restock supplies, rotate retail and food items, and stamp the time and date on food in coolers
- Stay organized, keep a clean work area, and multitask while cashiering
- Clean food preparation equipment, work areas, and counters or tables
- Observe guests and respond to any additional requests
- Monitor hot and cold food temperatures through the shift
- Wear department uniform during scheduled work hours
- Attend all mandatory department and Title 31 or SAR trainings
- Ensure confidentiality of financial and employee/client records
- Promptly respond to requests, complaints, and problems
- Demonstrate courtesy, respect, and sensitivity to others
- Represent the Fond du Lac Band and department professionally in the community
- Maintain proper attendance and punctuality
- Maintain a clean and organized work area
- Fulfill additional responsibilities assigned by management as needed
Job Criteria
Experience
No experience required
Job Location
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