Job Overview

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Compensation

Type:
Hourly
Rate:
Range $10.00 - $15.00
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Benefits

Paid Time Off
Health Insurance
Employee Discounts

Job Description

The establishment is a vibrant dining venue inspired by the rich cultural heritage of South America and deeply rooted in the warm hospitality traditions of the southern region. Founded by Chef Hector Santiago, the restaurant prides itself on offering a unique and welcoming experience that makes every guest feel at home. This restaurant is known not just for its delicious food but also for its lively and cheerful atmosphere which reflects the spirit of South America. The team embraces a customer-first approach, ensuring that hospitality is delivered with humility, cheerfulness, and an eagerness to provide memorable experiences for all visitors.... Show More

Job Requirements

  • Prior experience in a high-volume, fast paced environment
  • confident and highly social personality
  • greeting and welcoming guests
  • delivering food from expo line to guests at bar and tables
  • ability to move quickly and efficiently
  • knowledge of all food and beverage items
  • ensuring dining room stays clean including floors swept, tables, chairs, and furniture wiped down
  • understanding of dining room stations
  • supporting service staff
  • ability to communicate well with others
  • team oriented attitude
  • other duties as assigned by management team

Job Qualifications

  • Prior experience in a high-volume, fast-paced environment
  • confident and highly social personality
  • knowledge of all food and beverage items
  • ability to communicate well with others
  • team oriented attitude
  • ability to prioritize duties

Job Duties

  • Greeting and welcoming guests
  • delivering food from expo line to guests at bar and tables
  • moving quickly and efficiently
  • ensuring dining room stays clean including sweeping floors and wiping down tables, chairs, and furniture
  • understanding dining room stations
  • supporting service staff
  • communicating well with others
  • performing other duties as assigned by management team

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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