Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Hourly
Rate:
Exact $19.23
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Benefits

Equal employment opportunities
Inclusion and diversity in the workplace
Fair chance hiring practices
opportunity to develop hospitality skills
Collaborative team environment

Job Description

Proper Hospitality is a dynamic and innovative hospitality company comprised of a diverse group of passionate professionals who share a deep commitment to excellence in the hotel and hospitality industry. The company is driven by a philosophy that emphasizes doing things the right way, valuing tradition while pioneering a new kind of lifestyle hospitality brand that stands out in today’s competitive market. Proper Hospitality prides itself on fostering a culture where dedication, professionalism, and a commitment to quality service are paramount. The company provides an inclusive work environment and is devoted to equal employment opportunities, embracing diversity with a focus... Show More

Job Requirements

  • Ability to stand walk and move around the restaurant for extended periods of time
  • Ability to lift and carry food trays and beverage items weighing up to 25 pounds
  • Ability to bend stoop and reach to deliver food and restock supplies when necessary
  • Ability to work in a high-energy fast-paced environment during peak times

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a food service or hospitality role such as a busser or runner is a plus but not required
  • Knowledge of basic food safety procedures is preferred
  • Strong communication skills to interact with guests and team members in a friendly and professional manner
  • Ability to multitask effectively in a fast-paced environment while maintaining high standards of service
  • Strong attention to detail particularly when ensuring accuracy of orders and maintaining cleanliness
  • Team-oriented with the ability to support colleagues in a collaborative and efficient manner

Job Duties

  • Transport food and beverages from the kitchen to the dining area in a timely and efficient manner ensuring the accuracy of orders
  • Double-check orders to ensure all items are delivered correctly and meet guest specifications including special requests or dietary preferences
  • Serve food with attention to detail ensuring proper plating and garnish as required by restaurant standards
  • Assist servers in delivering additional items such as drinks side dishes and condiments to the table as needed
  • Communicate with the kitchen and front-of-house staff to ensure smooth service particularly during busy meal periods
  • Clear tables promptly after guests finish their meals removing all used dishes glassware and utensils
  • Reset tables efficiently ensuring each table is equipped with clean silverware plates glassware napkins and condiments

Job Location

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