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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $20.00
Work Schedule
Rotating Shifts
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee assistance program
Meal allowance
Job Description
Legal Sea Foods is a renowned seafood restaurant chain celebrated for its commitment to delivering fresh, high-quality seafood dishes and exceptional dining experiences. Established with a passion for sustainable seafood and innovative culinary techniques, Legal Sea Foods has built a strong reputation for combining classic flavors with modern twists, creating memorable meals for guests. The restaurant prides itself on excellent customer service, a welcoming atmosphere, and maintaining the highest standards of quality both in food and hospitality. With multiple locations across the United States, Legal Sea Foods is a leader in the seafood restaurant industry, attracting both locals and tourists... Show More
Job Requirements
- Minimum age of 17 years
- High school diploma or equivalent preferred
- Ability to stand and move quickly for entire shift
- Ability to lift, bend, kneel, stoop, squat, push and pull
- Ability to frequently lift up to 50 pounds
- Must have good sense of balance
- Able to perform repetitive hand and wrist motions
- Must be able to interact verbally and listen attentively to guests, co-workers, and supervisors
Job Qualifications
- Minimum age of 17 years
- High school diploma, equivalency degree or related experience preferred
- Excellent interpersonal and communication skills
- Ability to perform under pressure in a high-volume restaurant
- Good judgment and positive attitude
- Pleasant, cooperative, and able to take direction well
Job Duties
- Present self in courteous and professional manner to guests at all times
- Check orders for accuracy prior to serving to ensure food items are as guests ordered
- Deliver food orders with appropriate garnishments
- Deliver food orders timely and, where multiple guests involved, at the same time
- Communicate important information to guests and servers
- Respond to guests' requests for condiments or other items
- Continually clear away dishes and debris from stations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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