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Runner - Dining Room & Kitchen Support

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $18.47
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k with employer match
flexible spending accounts
Paid sick time
Employee Meals

Job Description

The girl & the fig is a well-established restaurant located in the heart of Sonoma, renowned for its commitment to high-quality ingredients, exceptional service, and creating a warm and welcoming atmosphere for every guest. As part of a larger Sonoma-based restaurant group, the company operates multiple dining concepts, a full-service catering operation, and event hosting services. This dynamic environment prides itself on blending classic favorites with modern culinary techniques, ensuring a memorable dining experience that highlights local flavors and artisan craftsmanship. With a focus on sustainable sourcing and thoughtful presentation, the girl & the fig has become a favorite among... Show More

Job Requirements

  • Previous restaurant experience
  • Ability to communicate clearly with guests and team members
  • Strong attention to detail
  • Ability to multitask
  • Ability to work efficiently during busy service periods
  • Positive and team-oriented attitude
  • California Food Handler Certification (required or ability to obtain)
  • Ability to stand for extended periods
  • Ability to lift and carry up to 50 lbs
  • Ability to carry multiple plates safely and efficiently

Job Qualifications

  • Previous restaurant experience preferred
  • Ability to communicate clearly with both guests and team members
  • Strong attention to detail and ability to multitask
  • Ability to work efficiently during busy service periods
  • Positive, team-oriented attitude
  • California Food Handler Certification (required or ability to obtain)

Job Duties

  • Delivering food from the kitchen to guests in a timely and organized manner
  • Communicating dish descriptions and answering basic menu questions
  • Working closely with kitchen and service staff to ensure accurate order delivery
  • Assisting with maintaining cleanliness and organization of service stations
  • Supporting servers and bussers to maintain efficient service flow
  • Helping ensure each guest receives their food promptly and correctly

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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