Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $10.50 - $16.25
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Work Schedule

Standard Hours
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Benefits

Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)

Job Description

We are a dynamic restaurant dedicated to providing exceptional dining experiences through our attentive and friendly team. Our establishment prides itself on creating an inviting atmosphere where guests can enjoy high-quality food and exemplary service. As a restaurant with a commitment to both customer satisfaction and employee well-being, we strive to foster a supportive and engaging work environment for all our team members. We believe that every position, from front-of-house to kitchen staff, plays a crucial role in delivering an outstanding dining experience.

We are currently seeking motivated and energetic individuals to join our team as Runners. This role is essential in supporting the seamless operation of our service by efficiently delivering food and beverages from the kitchen to our guests’ tables. The Runner acts as the vital link between the kitchen and the dining area, ensuring timely and accurate delivery of orders while maintaining high standards of presentation and guest interaction. This position offers an exciting opportunity for individuals looking to grow within the hospitality industry, as it provides hands-on experience in a fast-paced restaurant environment. We value teamwork, communication skills, and a positive attitude, all of which are key components for success in this role. As part of our team, runners will also benefit from comprehensive training programs and ongoing support to enhance their skills and professional development. This role is perfect for those who thrive in a busy environment and enjoy providing excellent customer service. Our compensation package includes attractive benefits such as medical, dental, and vision insurance, paid vacation for qualifying employees, life and accident protection, and more. Join us to be part of a team where your contribution is recognized and rewarded, and your growth and wellness are prioritized.

Job Requirements

  • ability to stand and walk for extended periods
  • reliable transportation to and from work
  • flexibility to work various shifts including nights, weekends, and holidays
  • ability to lift up to 25 pounds
  • good physical stamina and endurance
  • willingness to learn and take direction
  • completion of necessary health and safety training

Job Qualifications

  • high school diploma or equivalent
  • prior experience in a food service environment preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced setting
  • excellent teamwork and customer service orientation
  • basic knowledge of food safety and sanitation

Job Duties

  • deliver food and beverages to guests in a timely manner
  • assist servers with clearing and resetting tables
  • maintain cleanliness and organization of service areas
  • communicate effectively between kitchen and dining staff
  • respond promptly to guest requests and needs
  • ensure orders are accurate and presented well
  • support team members during busy periods

Job Criteria

Experience

Entry Level (1-2 years)


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