Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $38,334.10 - $46,066.79
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Professional development opportunities
Equal Employment Opportunity Employer
Job Description
Brown University Health is a prestigious academic medical center and healthcare provider located in Providence, Rhode Island. It encompasses a robust network of hospitals, outpatient clinics, and specialty care centers dedicated to providing exceptional patient care, education, and research. Rhode Island Hospital, a flagship facility within the Brown University Health system, serves as the primary teaching hospital offering comprehensive medical services across a wide range of specialties. Renowned for its commitment to excellence and innovation, Brown University Health prioritizes patient-centered care, ensuring that each patient, family member, and staff member experiences respectful and compassionate treatment in a safe and supportive... Show More
Job Requirements
- High school graduate or equivalent preferred
- At least one-year previous food service or customer service experience required
- Ability to read and communicate in the English language
- Ability to perform basic arithmetic including addition, subtraction, multiplication, division, and computing percentages
- Strong interpersonal communication and customer service skills
- Basic computer skills
- Physical ability to stand, walk, and lift up to 35 pounds
- Ability to effectively communicate by speech, sight, and hearing
- Willingness to work full time in the Providence, Rhode Island location
Job Qualifications
- High school graduate or equivalent preferred
- At least one-year previous food service or customer service experience
- Strong interpersonal communication and customer service skills
- Basic computer skills
- Ability to read and communicate in English
- Ability to add, subtract, multiply, and divide using whole numbers, fractions, decimals, and percentages
Job Duties
- Communicate effectively, timely and courteously with patients, family members, and staff when distributing menus
- Obtain meal choices and enter orders into the CBORD computerized Room Service tablet system
- Verify patient satisfaction and assist patients with missed meal reports
- Communicate with dietitian or dietetic technician regarding poor patient intake
- Relay patients special requests and diet education information
- Maintain cleanliness and sanitation of work environment including waste disposal and equipment operation
- Deliver patient nourishments, snacks, and tube feeding products
- Identify and eliminate safety hazards
- Perform other duties as assigned
- May perform duties of Room Service Call Representative as needed
Job Location
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