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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $8.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
retirement plans
Paid Time Off
On-site wellness programs
Local discounts
employee hotel rates
Job Description
Pyramid Global Hospitality is a leading hospitality management company renowned for its commitment to a People First culture. Dedicated to creating a supportive and inclusive work environment, the company fosters diversity, growth, development, and wellbeing among its employees. With more than 230 properties worldwide, Pyramid Global Hospitality is recognized for delivering exceptional guest experiences through a talented and motivated workforce. The company offers an impressive range of employee benefits, including comprehensive health insurance, retirement plans, paid time off, on-site wellness programs, local discounts, and employee rates on hotel stays. They also prioritize ongoing training and development opportunities, enabling their employees... Show More
Job Requirements
- High school diploma or equivalent
- Two to four years of experience in food service
- Knowledge of wine, beer, cocktails, and spirits
- Ability to work in a fast-paced environment
- Strong communication skills
- Customer-focused attitude
- Ability to collaborate with team members effectively
Job Qualifications
- Two to four years of food service experience
- Knowledge of wine, beer, cocktails, and spirits
- Excellent communication skills
- Ability to work under pressure in a fast-paced environment
- Engaging and welcoming personality
- Passion for creating exceptional guest experiences
- Descriptive selling skills
Job Duties
- Prepare the restaurant pre-shift for the service ahead
- Greet guests as they arrive or move about the restaurant
- Guide guests on their culinary journey through descriptive selling of the menu
- Be accurate in your order taking, confirming all special requests
- Be the master of the menu, understanding the details to enhance the conversation
- Work collaboratively with other restaurant servers and kitchen/bar staff
- Assist guests who have concerns to guide them to a resolution that leaves them happy
- Finalize the experience through timely and accurate bill presentation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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