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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $18.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
pharmacy coverage
flexible spending accounts
Life insurance
Disability insurance
hospital indemnity
accident insurance
critical illness insurance
401(k) with employer match
Financial advisor access
Gym membership program
Tuition Reimbursement
Employee assistance program
Pet insurance
weekly pay
competitive pay
Paid Time Off
sick leave
Holiday pay
Early closure for company events
Casual Work Attire
Employee Discount Programs
Job Description
Raising Cane's Chicken Fingers is a rapidly expanding restaurant chain focused on delivering the most craveable chicken finger meals, embodying their unique 'One Love' concept. Renowned for having a dedicated Crew and a vibrant Culture, Raising Cane's lives by their 'Work Hard. Have Fun.' philosophy. As one of the fastest-growing chicken brands in the United States, it is on track to becoming a Top 10 Restaurant Brand nationwide. The company's commitment to quality food and exceptional customer experience is matched by its focus on employee growth and workplace satisfaction, making it an exciting opportunity for individuals passionate about the food... Show More
Job Requirements
- Must be 18 years of age or older
- High school diploma or equivalent preferred
- 1+ years of restaurant or retail management experience or Raising Cane's advanced crew experience
- Able to work a variety of shifts including days, evenings, and weekends
- Able to work in a fast-paced kitchen environment requiring physical exertion such as standing, walking, lifting, and bending
- Willingness to travel as needed for work-related functions and training
- Completion of all required Raising Cane's company training programs
- Strong organizational skills and attention to detail
Job Qualifications
- High school diploma or equivalent preferred
- 1+ years of restaurant or retail management experience or Raising Cane's advanced crew experience
- Strong written and verbal communication skills
- Ability to manage multiple priorities
- Self-driven and flexible
- Capable of working independently and collaboratively
- Completion of all required company training programs
Job Duties
- Enforces Raising Cane's policies and standards
- Manages assigned zone according to Raising Cane's operations and safety standards
- Uses required tools, forms, and logs to support shift execution, document results, and take corrective action when needed
- Directs crewmembers during a shift
- Provides exemplary customer service
- Supports execution of reward and recognition programs for crewmembers
- Authorizes employee functions requiring manager approval such as discounts and promotions
- Ensures cleanliness of the restaurant and maintains facility upkeep
- Completes other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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