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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $15.50
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
pharmacy benefits
flexible spending accounts
Life insurance
Disability insurance
hospital indemnity
accident insurance
critical illness insurance
401(k) Plan
Financial advisors access
Gym membership
Tuition Reimbursement
Employee assistance program
Pet insurance
weekly pay
competitive pay
Paid Time Off
Sick Time
Paid holidays
Early closure
Casual Work Attire
Employee Discounts
Job Description
Raising Cane's Chicken Fingers is a beloved fast-food restaurant chain that specializes exclusively in serving high-quality, craveable chicken finger meals. Known for its dedicated and enthusiastic Crew and a distinctive, vibrant Culture, Raising Cane's operates under a guiding philosophy: Work Hard. Have Fun. Since its inception, the company has been growing rapidly and is now one of the fastest-growing chicken-focused concepts in the United States, on track to become one of the country's Top 10 restaurant brands. With a strong emphasis on team spirit, operational excellence, and customer satisfaction, Raising Cane's builds an inclusive workplace where each Crewmember plays a... Show More
Job Requirements
- Must be 18 years of age or older
- Able to work a variety of shifts including days, evenings and weekends
- Able to travel as needed for work-related functions and training
- Must complete all required Raising Cane's company training programs
- Detail-oriented and organized
- Strong written and verbal communication skills
- Self-driven, flexible and highly energetic
- 1+ years of restaurant or retail management experience or advanced crew experience
Job Qualifications
- High school diploma or equivalent preferred
- 1+ years of restaurant or retail management experience, or Raising Cane's advanced crew experience
- Strong written and verbal communication skills
- Detail-oriented, organized and able to manage multiple priorities
- Self-driven, flexible and highly energetic
- Able to work effectively independently and collaboratively
Job Duties
- Ensure operations meet Raising Cane's standards in one restaurant zone during a shift
- Enforce Raising Cane's policies and standards
- Manage assigned zone according to Raising Cane's operations and safety standards
- Use required tools, forms and logs to support shift execution, document results and take corrective action when needed
- Direct crewmembers during a shift
- Provide exemplary customer service
- Support execution of reward and recognition program for crewmembers
- Authorize employee functions requiring manager approval
- Ensure cleanliness of the restaurant and facility maintenance
- Complete other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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