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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.75 - $22.75
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Recognition Program
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance
401(k) with employer match
Job Description
Zaxbys is a well-established and rapidly growing restaurant chain recognized for its unique blend of great food, fun atmosphere, and community-centered dining experiences. As a leader in the fast-casual dining industry, Zaxbys offers its guests not merely meals but memorable moments shared with friends and family. With a dedication to quality, customer satisfaction, and employee well-being, Zaxbys fosters a vibrant workplace culture where team members are valued and supported from day one. The company commits to creating a positive, engaging environment that balances rigor with enjoyment, making it an exceptional place to work and thrive.
At Zaxbys, employment encompasse... Show More
At Zaxbys, employment encompasse... Show More
Job Requirements
- Must be 18 years of age or older
- Must have reliable transportation
- Ability to work 32-40 hours per week
- Ability to work a flexible schedule including days, nights, weekends, and holidays
- Must possess leadership qualities, organizational skills and ability to interact cooperatively with others
Job Qualifications
- Must be 18 years of age or older
- Must have reliable transportation
- Ability to work 32-40 hours per week
- Ability to work a flexible schedule including days, nights, weekends, and holidays
- Must possess leadership qualities, organizational skills and ability to interact cooperatively with others
Job Duties
- Complete all training requirements required by Zax LLC
- Oversee the location to provide a safe, clean and well maintained environment
- Perform scheduled and unscheduled day to day cleaning duties and basic maintenance of restaurant
- Perform regular cleaning and preventative maintenance on all restaurant equipment
- Inspect, operate or test equipment to diagnose malfunctions
- Oversee the repair of minor lighting issues
- General cleaning tasks to include deep cleaning, pressure washing inside and outside of the location
- Ability to understand and interpret equipment manuals and work orders
- Regularly and proactively inspect grounds, plumbing, electrical fixtures and outlets, kitchen equipment and the buildings for preventative measures
- Make basic repairs as necessary
- Interpret documents including but not limited to safety procedures and laws, operating instructions, safety and procedure manuals
- Keep neat, accurate and current maintenance records
- Maintain operational standards and ensure compliance with all Zaxbys Franchising LLC and Zax LLC guidelines, policies, and procedures
- Work safely and follow all safety guidelines and procedures
- Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description
- Immediately report all human resources and risk management concerns to your General Manager and District Manager
- Escalate other concerns to your supervisor when appropriate
- All other duties necessary to ensure restaurant operations function properly
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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