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Restaurant Utility Worker (Full-Time)

Job Overview

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Employment Type

Full-time
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Benefits

Recognition Program
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance
401(k) With Employer Match (additional eligibility requirements)

Job Description

Zaxby's is a popular and rapidly expanding fast-casual restaurant chain known for its delicious chicken dishes and vibrant customer experience. Operating across multiple locations in the United States, Zaxby's is more than just a dining destination - it's a place where guests can have fun, connect with friends, and enjoy high-quality, flavorful meals in a welcoming atmosphere. Zaxby's prides itself on delivering exceptional service and maintaining a friendly environment both for its guests and team members. The company culture focuses on team spirit, employee growth, and providing a positive work environment that supports flexibility and opportunity.

Zaxby's is currentl... Show More

Job Requirements

  • Sit, stand, and walk continuously
  • occasionally stoop, bend, crouch, or climb, including the use of ladders
  • frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • continuous use of hands and wrists for grasping and fine manipulation
  • communicate proficiently through speech, reading, and writing
  • maintain effective audio-visual perception and judgement to observe and respond to the environment
  • work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
  • operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Job Qualifications

  • Must be 18 years of age or older
  • must have reliable transportation
  • ability to work 32-40 hours per week
  • ability to work a flexible schedule including days, nights, weekends, and holidays
  • must possess leadership qualities, organizational skills and ability to interact cooperatively with others

Job Duties

  • Complete all training requirements required by Zax LLC
  • oversee the location to provide a safe, clean and well maintained environment
  • perform scheduled and unscheduled day to day cleaning duties and basic maintenance of restaurant
  • perform regular cleaning and preventative maintenance on all restaurant equipment
  • inspect, operate or test equipment to diagnose malfunctions
  • oversee the repair of minor lighting issues
  • general cleaning tasks to include deep cleaning, pressure washing inside and outside of the location
  • ability to understand and interpret equipment manuals and work orders
  • regularly and proactively inspect grounds, plumbing, electrical fixtures and outlets, kitchen equipment and the buildings for preventative measures
  • make basic repairs as necessary
  • interpret documents including but not limited to safety procedures and laws, operating instructions, safety and procedure manuals
  • keep neat, accurate and current maintenance records
  • maintain operational standards and ensure compliance with all Zaxbys Franchising LLC and Zax LLC guidelines, policies, and procedures
  • work safely and follow all safety guidelines and procedures
  • maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description
  • immediately report all human resources and risk management concerns to your General Manager and District Manager
  • escalate other concerns to your supervisor when appropriate
  • all other duties necessary to ensure restaurant operations function properly

Job Location

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