Pollo Regio logo

Restaurant Truck Delivery Route Driver

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Up to $25.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Attractive pay package up to $25/hr
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) with Company Match
Opportunities for career development and growth
vacation days
Thanksgiving and Christmas Day holiday
Employee discount at Pollo Regio stores

Job Description

Pollo Regio Distribution team is a key part of the supply chain network supporting Pollo Regio, a well-established restaurant known for delivering quality food and excellent customer service. Our distribution team plays a crucial role in ensuring timely and efficient delivery of products to various restaurant locations, thereby maintaining the seamless operation of the supply chain. Pollo Regio as a company values safety, reliability, and professionalism, which are reflected in every part of our operation, from food preparation to delivery logistics.

We are currently seeking experienced restaurant delivery drivers to join our Pollo Regio Distribution team. This role invol...

Job Requirements

  • Proven working experience as a truck driver with a standard reefer height (85" 91" 97" 103") and 16ft - 26ft trucks
  • Extensive knowledge of applicable truck driving rules and regulations and DOT medical card
  • Motor Vehicle Record - MVR requirement
  • No more than two moving driving violations in the previous 2 years
  • No convictions for DUI
  • No at-fault accidents in the previous 2 years
  • No hit-and-run or leaving the scene of an accident
  • No larceny/theft record
  • Adaptability and foresight to handle unexpected situations (traffic, weather conditions etc)
  • Willing to submit to background/drug checks and provide employment recommendation
  • May be required to take DOT physical
  • May be required to bend, stoop, twist, or reach
  • Must be able to lift 50 - 80 lbs

Job Qualifications

  • Proven working experience as a truck driver
  • Extensive knowledge of truck driving rules and regulations
  • Valid DOT medical card
  • Clean motor vehicle record with no more than two moving violations in the past two years
  • No convictions for DUI
  • No at-fault accidents in the past two years
  • No hit-and-run or leaving the scene of an accident
  • No larceny or theft record
  • Familiarity with GPS devices or map applications
  • Strong customer service skills

Job Duties

  • Interact with restaurant managers in a professional manner at all times
  • Complete daily maintenance checklist on truck and notify manager of any serious issue
  • Drive safely and unload trucks
  • Manage time and routes for streamlined delivery experience
  • Work well independently and use GPS devices or map apps
  • Handle unexpected traffic or weather conditions safely
  • Lift and carry loads between 50 to 80 pounds

Job Criteria

Experience

Mid Level (3-7 years)


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