Whataburger of Mesquite, Inc. logo

Restaurant Team Member, Weekend Shift - Unit 928

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $10.75 - $14.00
clock

Work Schedule

Flexible
Day Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness or gym discounts
Discounted meals
Career growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain celebrated for its distinctive, made-to-order burgers and commitment to quality customer service. Founded in Texas, Whataburger has grown into a beloved brand with a rich heritage of serving craveable food in a friendly, welcoming environment. With locations across multiple states, the company prides itself on its community involvement, diverse workforce, and dedication to career growth for its team members. Whataburger operates not just as a restaurant, but as a place where employees can thrive, learn, and advance in their careers. The company values inclusivity and equal opportunity, ensuring an environment where all individuals feel respected and supported regardless of their background.

The Restaurant Team Member position at Whataburger offers an exciting opportunity to be part of a passionate team that brings joy to customers with every meal served. Known as the secret ingredient that brings every shift to life, team members are essential in fostering a fun and productive workplace filled with teamwork and laughter. This role is ideal for individuals seeking flexible schedules, weekly pay, and ample chances for advancement within the company. Whether you're a student, retiree, or someone looking to build a career in the food service industry, Whataburger provides a supportive atmosphere with part-time and full-time employment options across various shifts including day, night, evening, and overnight. The job is based at the Killeen, TX location, a community-focused restaurant known for its friendly service and commitment to delivering great food fast.

As a Restaurant Team Member, responsibilities include assisting customers with their orders, maintaining cleanliness and organization within the restaurant, collaborating with fellow team members to ensure efficient operations, and upholding Whataburger’s high standards of food quality and customer satisfaction. The role also offers competitive weekly pay, scholarship programs, paid time off, and a range of discounts including wireless services, computer and software purchases, gym memberships, and meals. Whataburger supports career growth, highlighting opportunities for employees to reach leadership positions and even become Operating Partners who can earn six-figure incomes. The company strongly partners with organizations that support education and military veterans, offering a welcoming environment that embraces diversity and inclusion.

This is a fantastic opportunity for anyone passionate about contributing to a dynamic team and growing with a trusted brand that values its people. The company’s commitment to recognizing employee contributions through awards and celebrations further enhances the rewarding work experience. With its inviting culture and comprehensive benefits, Whataburger stands out as a top employer for individuals looking for both a job and a career path in the food service industry.

Job Requirements

  • At least 16 years old
  • high school diploma or GED, equivalent work experience, or attending high school or educational equivalent such as home school or primary vocational programs
  • ability to work flexible schedules including day, night, evening, and overnight shifts
  • strong communication and teamwork skills
  • commitment to providing excellent customer service
  • ability to maintain restaurant cleanliness and safety
  • eligibility to work in the United States

Job Qualifications

  • At least 16 years old
  • high school diploma or GED, equivalent work experience, or attendance in high school or educational equivalent such as home school or primary vocational programs
  • enjoy working in a team environment to help make everyone's day better

Job Duties

  • Assist customers with their orders
  • maintain cleanliness and organization of the restaurant
  • collaborate with team members for efficient operations
  • uphold food quality and safety standards
  • provide friendly and timely customer service
  • support inventory management and restocking
  • participate in training and development activities

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef