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Whataburger Restaurants logo

Restaurant Team Member, Weekend Shift - Unit 1317

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
awards and recognition
Part-time and full-time options
multiple shift availability

Job Description

Whataburger is a well-established fast-food restaurant chain known for its delicious burgers and exceptional customer service. Founded in 1950, Whataburger has grown into a beloved American brand with a strong presence in the Southwest and beyond. The company prides itself on its commitment to quality, community involvement, and providing a positive work environment for its employees. Whataburger operates numerous locations that serve craveable food made to order, ensuring every customer enjoys a satisfying dining experience. The brand is dedicated to supporting future leaders and entrepreneurs through various partnerships and programs that foster growth and development. Whataburger also values diversity and... Show More

Job Requirements

  • At least 16 years old
  • high school diploma or GED or equivalent educational experience
  • ability to work flexible schedules including day, night, evening and overnight shifts
  • must be able to maintain a positive attitude and work well with others
  • basic food safety knowledge preferred
  • able to stand for extended periods
  • able to work in a fast-paced environment
  • eligibility for employment verification through E-Verify

Job Qualifications

  • At least 16 years old
  • high school diploma or GED or equivalent educational experience
  • enjoy working in a team environment
  • able to handle fast-paced work
  • good communication skills
  • reliable and punctual
  • customer service experience is a plus

Job Duties

  • Greet and assist customers in a friendly and efficient manner
  • prepare and serve food and beverages according to company standards
  • maintain cleanliness and organization of the dining and kitchen areas
  • follow health and safety guidelines to ensure a safe work environment
  • collaborate effectively with team members to provide excellent customer service
  • operate cash registers and handle transactions accurately
  • participate in training and development opportunities to enhance job skills

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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