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Restaurant Team Member, Overnight Shift - Unit 1138
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness/Gym Discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
day, night, evening and overnight shifts
Awards and recognition programs
Job Description
Whataburger is a renowned American fast-food restaurant chain known for its delicious burgers, outstanding customer service, and vibrant team culture. Established in 1950 in Texas, Whataburger has grown into a beloved dining destination across the southern United States, celebrated for its made-to-order meals and friendly atmosphere. The company prides itself on fostering a family-oriented work environment that encourages teamwork, personal growth, and community involvement. Whataburger is not just a place to grab great food, but a place where employees are valued as essential contributors to its ongoing success. Its commitment to quality, service, and innovation has made Whataburger a leader... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED, equivalent work experience, or attending high school or equivalent
- Ability to work flexible schedules including days, nights, evenings, and overnight shifts
- Willingness to work part-time or full-time
- Ability to stand for long periods and perform physically demanding tasks
- Basic math and cash handling skills
- Ability to follow directions and work well in a team environment
Job Qualifications
- At least 16 years old
- High school diploma or GED, equivalent work experience, or currently attending high school or equivalent educational programs
- Enjoy working in a team environment
- Strong communication and interpersonal skills
- Ability to handle fast-paced work environments
- Customer service focused
- Reliable and punctual
Job Duties
- Greet customers with a friendly and welcoming attitude
- Prepare and serve food and beverages according to company standards
- Maintain cleanliness and organization of the restaurant
- Work collaboratively with team members to ensure smooth operations
- Handle customer inquiries and resolve any service issues promptly
- Follow all food safety and sanitation regulations
- Operate cash registers and handle transactions accurately
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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