Whataburger of Mesquite, Inc. logo

Restaurant Team Member, Day Shift - Unit 556

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $9.75 - $12.75
clock

Work Schedule

Flexible
Day Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition

Job Description

Whataburger is a renowned fast-food restaurant chain known for delivering high-quality, craveable food that has made it a beloved brand across the United States, particularly in the Southern and Southwestern regions. Founded in 1950, Whataburger has grown exponentially due to its commitment to serving fresh, delicious burgers and exceptional customer service. The company places a strong emphasis on fostering a positive work environment where teamwork, respect, and growth flourish. Whataburger's culture is deeply rooted in the importance of community involvement, offering career advancement opportunities, and supporting diverse talent including veterans, students, and professionals from various backgrounds. With a firm dedication to equal employment opportunities, Whataburger ensures that all employees and applicants are treated fairly regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability status, veteran status, or age. The company is also a proud participant in the federal E-Verify Program.

The role of Restaurant Team Member at Whataburger is an exciting and dynamic position ideal for individuals seeking flexible schedules combined with meaningful work in a fast-paced foodservice environment. Team Members act as the essential foundation of the restaurant, delivering quality food and excellent customer experiences every shift. Each day presents new challenges and opportunities for teamwork, leadership development, and personal growth. Whataburger provides comprehensive training programs, a supportive management team, and a clear path to career progression. From part-time positions for students and those seeking supplemental income, to full-time roles that pave the way for management and operational leadership, Whataburger offers something for everyone. With competitive weekly pay, the chance to earn scholarships, and various discounted services, this role is designed to reward hard work and dedication. Additionally, the Restaurant Team Member role is pivotal in upholding the brand’s reputation for warmth, friendliness, and consistently high-quality food. Employees are empowered to contribute to a fun, engaging, and inclusive atmosphere that benefits both customers and team members. Whataburger also embraces career advancement opportunities that can lead to six-figure incomes for those pursuing leadership tracks within the company. Overall, Whataburger is much more than a restaurant; it is a community-oriented company where employees are valued, growth is encouraged, and rewards are plentiful.

Job Requirements

  • at least 16 years old
  • high school diploma or ged, equivalent work experience, or currently attending high school or educational equivalent such as home school or vocational programs
  • ability to work in a team environment to help make everyone’s day a little bit better
  • flexible availability to work day, night, evening or overnight shifts

Job Qualifications

  • at least 16 years old
  • high school diploma or ged, equivalent work experience, or currently attending high school or educational equivalent such as home school or vocational programs
  • ability to work effectively in a team environment
  • strong communication skills

Job Duties

  • greet customers warmly and provide excellent customer service
  • prepare and serve food and beverages according to company standards
  • maintain cleanliness and organization of the restaurant
  • operate kitchen equipment safely and efficiently
  • collaborate with team members to ensure smooth restaurant operations
  • follow health and safety guidelines
  • assist in training new team members

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef