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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
awards and recognition
Job Description
Whataburger is a beloved American fast-food restaurant chain renowned for its made-to-order burgers and exceptional customer service. Since its inception, Whataburger has grown into a beloved brand that focuses on quality, community, and creating a welcoming environment for both employees and customers. Located at 12440 N Tatum Blvd Phoenix AZ 85032-7709, this establishment prides itself on offering craveable food that customers love, delivered by a team that enjoys working together in a high-energy, fast-paced setting. Whataburger is not just a place to grab a meal; it is a community hub that supports the development of future leaders and entrepreneurs through... Show More
Job Requirements
- at least 16 years old
- high school diploma or GED or equivalent work experience or attending high school or vocational programs
- able to work flexible schedules including day, night, evening, and overnight shifts
- reliable and punctual
- ability to work in a fast-paced environment
- excellent customer service skills
- willing to participate in training and development
Job Qualifications
- at least 16 years old
- high school diploma or GED or equivalent work experience or attending high school or vocational programs
- enjoy working in a team environment
- strong communication skills
- ability to work flexible shifts
- basic math and cash handling skills
Job Duties
- prepare and serve food items according to company standards
- maintain cleanliness and organization of the restaurant
- provide excellent customer service and address customer inquiries or concerns
- operate cash registers and handle transactions accurately
- collaborate with team members to ensure efficient restaurant operations
- adhere to health and safety guidelines
- participate in training and development programs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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