Restaurant Team Member - Cashier

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.41 - $18.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid holidays
Dental Insurance
Health Insurance
401(k) matching
Pet insurance
Vision Insurance
Life insurance

Job Description

Panera Bread is a leading fast-casual restaurant chain specializing in fresh, high-quality bakery products, soups, salads, and sandwiches. Known for its commitment to wholesome ingredients and outstanding customer service, Panera has built a strong reputation as a welcoming and community-focused establishment. Founded in 1987, Panera Bread prides itself on creating an inviting atmosphere where people can enjoy great food and meaningful connections. With thousands of locations across the United States and Canada, Panera continues to expand its presence by focusing on innovation, sustainability, and employee well-being.

At Panera, the team members are the heart of the operation, and the company places a strong emphasis on culture, growth, and support. They prioritize creating a workplace where employees feel valued, empowered, and encouraged to develop their careers. Panera offers competitive wages, flexible scheduling, and a comprehensive benefits package designed to support both their professional and personal lives.

The Panera Retail Team Member Cashier role is an exciting opportunity for individuals who are passionate about delivering exceptional guest experiences in a fast-paced environment. As a cashier, you will be the friendly face that welcomes guests, helping them place their orders quickly and accurately while providing genuine hospitality. This position is vital to ensuring smooth service flow and maintaining Panera's high standards of customer care.

In this role, you will become knowledgeable about Panera's menu including limited-time offers to assist guests effectively. You will handle transactions responsibly, maintaining accuracy and speed, and ensuring each guest leaves satisfied. The cashier position also requires adaptability and a positive attitude to handle busy periods and shifting priorities gracefully. Joining Panera means becoming part of a culture that values warmth, belonging, trust, and growth. Team members collaborate closely, support each other, and celebrate success together.

This role is ideal for those who thrive working in a lively atmosphere, enjoy interacting with customers, and want to contribute to a team-oriented workplace. Panera supports professional development by providing opportunities for leadership growth and career advancement. Employees also benefit from competitive pay, including eligibility for team tips, free on-shift meals and unlimited fountain beverages, and a variety of insurance options including medical, dental, vision, life, and pet insurance. Additional perks include tuition discounts, paid time off for eligible full-time employees, and a supportive team member assistance program.

If you are someone who embraces Panera's guiding principles—making people smile, taking initiative, working as a team, and celebrating success—this is the perfect place to start or continue your career while enjoying a positive and rewarding work environment. Panera is committed to equal employment opportunities and welcomes applicants from all backgrounds. The Retail Team Member Cashier position offers competitive pay ranging from $11.41 to $18.00 per hour and requires team members to be at least 16 years old with basic food safety knowledge, making it an excellent opportunity for entry-level candidates or those seeking flexibility with their schedules.

Job Requirements

  • Minimum age 16 years of age
  • complete basic food safety understanding and practice training
  • ability to work and learn in a fast-paced environment
  • flexible hours including nights and weekends
  • ability to lift, carry, push, or pull objects up to 25 pounds
  • capability to stand and walk for up to 6 hours
  • must communicate clearly and understand directions in a loud environment

Job Qualifications

  • Minimum age 16 years
  • complete basic food safety understanding and practice training
  • ability to work and learn in a fast-paced environment
  • flexible hours availability including nights and weekends
  • strong communication skills
  • team-oriented mindset
  • positive attitude and adaptability

Job Duties

  • Assist guests with orders quickly and accurately
  • be knowledgeable on our menu and limited time offers
  • deliver excellent guest service in every circumstance
  • be informed about the priorities of the day
  • keep a positive attitude while facing each task, even the tough ones, and adapt to changes as they arise
  • help build our culture of warmth, belonging, growth, and trust

Job Criteria

Experience

Entry Level (1-2 years)


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