Shake Shack logo

Restaurant Team Member

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Exact $17.00
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
diamond

Benefits

weekly pay
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
supplemental life insurance
short-term disability
401(k) plan with Company Match
Paid Time Off
Sick Time
Employer assistance program
Commuter Benefits
Corporate discounts
meal discounts

Job Description

Shake Shack is a renowned hospitality brand that started as a humble hot dog cart in New York City's Madison Square Park. Founded by Danny Meyer, the CEO of Union Square Hospitality Group and the best-selling author of Setting the Table, Shake Shack has evolved into a global fast-casual restaurant chain known for its high-quality food and exceptional customer service. The company prides itself on its deep roots in fine dining, community involvement, and commitment to sustainability and philanthropy. Shake Shack has grown rapidly to become a leader in the hospitality industry, emphasizing the importance of putting people first – from team members to guests and the neighborhoods they serve. This approach has fostered an inclusive and fun working environment where employees, affectionately called the #ShackFam, have opportunities for personal and professional growth through hands-on mentorship, training, and career advancement initiatives.

Currently, Shake Shack is offering a frontline team member role with a pay rate of $17.00 per hour plus tips, targeting individuals who are enthusiastic about delivering exceptional hospitality experiences. This position is classified as hourly employment and is ideal for individuals who thrive in fast-paced, high-volume environments and are eager to grow their skills in the hospitality sector. The role requires availability until 10:00 PM and may include weekend shifts, in compliance with applicable laws and regulations.

As a team member at Shake Shack, the primary focus is to embody enlightened hospitality by providing genuine warmth and care during interactions with guests and team members alike. Responsibilities include preparing and assembling food orders according to Shake Shack's specific standards and recipes, mastering all kitchen and front-of-house stations, and ensuring that food safety and sanitation procedures are strictly followed to protect both guests and employees. The position demands a flexible approach, engaging in multiple roles during a shift to keep the work exciting and dynamic.

Working at Shake Shack means standing for something good by aligning with the company’s core values such as integrity, inclusivity, and community engagement. Employees are not only expected to deliver excellent guest experiences but also to contribute positively to the workplace culture and the broader community. This role offers an extraordinary opportunity for individuals seeking to build a rewarding career in hospitality while working for a company that genuinely values and supports its people.

The benefits package at Shake Shack is designed to support employees' health, financial security, and overall well-being. Team members have access to weekly pay, medical, dental, and vision insurance options, flexible spending accounts, supplemental life insurance, and short-term disability coverage. Additionally, employees can participate in a 401(k) plan with company match, enjoy paid time off and sick leave, and benefit from employer assistance programs (EAP). Commuter benefits, exclusive corporate discounts on travel, electronics, wellness products, and leisure activities, as well as Shake Shack meal discounts, further enhance the overall employment experience.

Shake Shack values diversity and is committed to being an Equal Opportunity Employer, ensuring that all qualified applicants receive consideration without regard to race, color, ancestry, national origin, religion, creed, age, disability (both mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital status, military service, or veteran status. By joining Shake Shack, employees become part of a diverse and vibrant team dedicated to creating unforgettable moments for guests while advancing their own growth in a positive, supportive environment.

Job Requirements

  • Ability to learn quickly in fast-paced, high-volume environment
  • Adaptability to various roles within the restaurant
  • Consistently demonstrates integrity by doing the right thing and taking accountability
  • Flexible schedule availability, including evenings, weekends, and holidays
  • 16 years or older

Job Qualifications

  • Ability to learn quickly in fast-paced, high-volume environment
  • Adaptability to various roles within the restaurant
  • Consistently demonstrates integrity by doing the right thing and taking accountability
  • Flexible schedule availability, including evenings, weekends, and holidays
  • 16 years or older

Job Duties

  • Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests
  • Prepare and assemble food orders according to Shake Shack's standards and recipes
  • Master all stations and rotate through them, keeping each day fresh and exciting
  • Follow all food safety and sanitation procedures to ensure the safety of guests and team members
  • Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef