Shake Shack logo

Restaurant Team Member

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
supplemental life insurance
short-term disability
401(k) plan with Company Match
Paid Time Off
Employer assistance program
Commuter Benefits
meal discounts
Corporate discounts

Job Description

Shake Shack is a highly acclaimed hospitality brand that first began as a humble hot dog cart in New York City’s Madison Square Park. Founded by Danny Meyer, a legendary figure in the hospitality industry and best-selling author of "Setting the Table," Shake Shack has grown into one of the fastest-growing restaurant chains known globally for its commitment to high-quality food, exceptional service, and community engagement. The company not only serves delicious meals but prioritizes creating unforgettable experiences for every guest who walks through its doors. More than just a restaurant brand, Shake Shack is a community-focused establishment dedicated to sustainable business practices, inclusivity, and making a positive impact in the neighborhoods where it operates.

At Shake Shack, the people make all the difference. The company’s mission is to "Stand For Something Good" in everything it does by putting its employees, or #ShackFam, first. The culture here thrives on respect, collaboration, ethical behavior, and continuous improvement. Team members are supported with comprehensive training programs, hands-on mentorship, and ample opportunities for career growth within a fun and welcoming environment. The company is deeply invested in the personal and professional development of each employee, providing tools and support to succeed in various roles. Working at Shake Shack means becoming part of a vibrant community that values diversity, inclusivity, and the power of hospitality to bring people together.

The role available is for team members who will embody this spirit of enlightened hospitality by delivering genuine warmth and care in all interactions. This position requires flexibility, as team members will rotate through different restaurant stations, keeping each shift dynamic and engaging. The role also involves food preparation and assembly, following strict recipes and safety standards to ensure an outstanding dining experience. Shake Shack values integrity and accountability, and team members are expected to align closely with these core values. The job includes the potential for shift differentials, including up to an additional $2 per hour for shifts worked after midnight, with a base pay of $20.00 per hour plus tips, reflecting the company’s commitment to fair and competitive compensation.

Team members at Shake Shack must be adaptable, quick learners able to thrive in a fast-paced, high-volume environment. The company offers a flexible schedule that may require availability until 2:00 AM, subject to local laws and regulations. This flexibility ensures the smooth running of operations while accommodating employees’ varied availability. Benefits include weekly pay, comprehensive medical, dental, and vision insurance, flexible spending accounts, and supplemental life and short-term disability insurance. The company also offers a 401(k) plan with matching contributions, paid time off, an employer assistance program for personal and professional challenges, commuter benefits, employee meal discounts, and exclusive corporate discounts on travel, wellness, electronics, and leisure activities.

By joining Shake Shack’s team, employees become part of a company that values doing the right thing and stands for something good. It’s more than just a job—it’s a chance to contribute to a meaningful mission while growing a rewarding career in one of the top hospitality brands in the world.

Job Requirements

  • Flexibility to work until 2:00am subject to local laws
  • ability to learn quickly in high-volume environment
  • adaptability to various restaurant roles
  • integrity and accountability
  • flexible availability including evenings, weekends, and holidays
  • minimum age of 16 years

Job Qualifications

  • Ability to learn quickly in fast-paced, high-volume environment
  • adaptability to various roles within the restaurant
  • consistently demonstrates integrity by doing the right thing and taking accountability
  • flexible schedule availability, including evenings, weekends, and holidays
  • 16 years or older

Job Duties

  • Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests
  • prepare and assemble food orders according to Shake Shack's standards and recipes
  • master all stations and rotate through them, keeping each day fresh and exciting
  • follow all food safety and sanitation procedures to ensure the safety of guests and team members
  • stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement

Job Criteria

Experience

Entry Level (1-2 years)


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