Circle K logo

Restaurant Team Member

Job Overview

briefcase

Employment Type

Part-time
clock

Work Schedule

Day Shifts
diamond

Benefits

Medical
Dental
Vision
term life
AD&D plans
Flexible spending account
Health savings account
vacation paid time off
company holidays
Matching 401(k)
Tuition Reimbursement
stock purchase plan
Employee Discount Program
Discount Meal Benefit
Wellness Plan

Job Description

Circle K is a leading international convenience store brand known for providing quality products and excellent service to customers in a quick and friendly environment. With numerous locations across the United States and worldwide, Circle K continuously strives to create a positive experience for guests visiting its stores. The company embraces values such as teamwork, integrity, ownership, and a strong commitment to doing the right thing. Circle K places a high priority on providing an inclusive and supportive work environment that accommodates employees with disabilities. It also follows all relevant laws and regulations to ensure a safe and respectful workplace, making it a reputed employer in the convenience store industry.

The Restaurant Team Member position at Circle K is a part-time role based at Store 2727051Q located at 3123 Murphy Rd, Eastover, North Carolina 28312. The job requires availability for both days and evenings, providing flexibility that suits various schedules. This position includes several core responsibilities that contribute to the overall customer experience and operational success of the restaurant section within the store. A Restaurant Team Member is expected to provide excellent guest service in a fast and friendly manner, ensuring that every customer feels welcomed and valued from the moment they enter. This role involves preparing and serving food items according to brand standards, health department regulations, and company policies to maintain product quality, food safety, and operational standards.

In addition to customer service and food preparation, the role demands maintaining a clean environment by performing general housekeeping duties throughout the shift. Accurate handling of cash transactions, inventory control, and record-keeping are also critical components of this job, ensuring smooth day-to-day operations. The team member must adhere strictly to all applicable government laws and safety codes, completing timely incident reports if needed. The company fosters a culture that encourages employees to live out its core values: One Team, Do the Right Thing, Takes Ownership, and Play to Win.

Working as a Restaurant Team Member at Circle Koffers an opportunity to join a dynamic team focused on achieving operational excellence while maintaining a positive and fun work atmosphere. Employees can expect to frequently engage in physical activities such as bending, twisting, kneeling, standing, and walking, with occasional climbing and descending of ladders. The nature of the work requires tolerance for various environmental conditions, including exposure to hot and cold temperatures, as well as working with equipment like fryers, ovens, grills, and coolers. Strong physical endurance is necessary as employees are required to push, pull, lift, and carry loads up to 50 pounds occasionally.

This role is ideal for individuals with excellent communication skills and a contagious positive attitude who are comfortable working both independently and as part of a team. Circle K supports employee growth and development through benefits such as tuition reimbursement and stock purchase plans. The company also provides a range of health and wellness benefits, including medical, dental, vision, and life insurance plans, flexible spending accounts, and paid time off. The team-oriented environment encourages employees to focus on achieving results while having fun, making Circle K a rewarding place to build a career in restaurant operations.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food service or retail preferred
  • Ability to work days and evenings
  • Strong customer service skills
  • Ability to stand for extended periods
  • Ability to follow safety and hygiene standards
  • Legal authorization to work in the United States

Job Qualifications

  • Excellent communication skills
  • Team player who can work well with others or independently
  • Acts with integrity
  • keeps commitments
  • Contagious positive attitude
  • Focuses on achieving results while having fun
  • Frequently bend, twist at waist, kneel, squat, stand, and walk
  • Occasionally climb and descend ladders
  • Tolerate extreme cold and hot temperatures and work in and around fryers, ovens, grills, coolers, freezers, sharp objects, and loud noises
  • Reach, grasp, and manipulate objects with hands for entire shift, including reaching for objects overhead
  • Push, pull, lift, and carry up to 10 lbs frequently and up to 50+ lb occasionally, including lifting from ground to overhead

Job Duties

  • Provides excellent guest service in a fast and friendly manner
  • Maintains a clean restaurant environment by cleaning and performing general housekeeping duties
  • Prepares and serves food items in accordance with all Brand, Company, and health department regulations
  • Ensures product quality, food safety, and operational standards are met
  • Keeps accurate cash, sales, and inventory control records
  • Follows all government laws and safety codes
  • Completes reports on all incidents following our 5-minute rule policy

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef