Noodles & Company logo

Restaurant Team Member

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
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Benefits

Hourly tips
flexible scheduling
discounted shift meal
food discounts
cell phone discounts
event ticket discounts
competitive pay
Paid Sick Time Off
Medical insurance
Dental Insurance
Vision Insurance
Opportunities for advancement

Job Description

Noodles & Company is a vibrant and innovative fast-casual restaurant chain renowned for serving a diverse menu of globally inspired noodle dishes, salads, and appetizers. The company is dedicated to providing fresh, flavorful meals made from quality ingredients, catering to a wide range of tastes and dietary preferences. Established with a mission to nourish and inspire not only guests but also every team member, Noodles & Company prides itself on fostering a supportive and inclusive work environment where diversity and individuality are celebrated. With a strong commitment to community engagement and corporate responsibility, the restaurant chain has earned recognition for its workplace culture, including accolades on Forbes' 2021 Best Employers for Diversity and Best Employers for Women lists.

Joining Noodles & Company means becoming part of a team that values passion, pride, and a genuine love for life. The company offers an inviting atmosphere where team members can develop their culinary skills, build meaningful relationships with guests, and grow their careers. The organization embraces a culture that encourages personal and professional growth, making it an exceptional employer in the restaurant industry.

The role of Team Member at Noodles & Company is an exciting and dynamic position that encompasses multiple responsibilities such as cashier, server, cook, and curbside specialist. This multi-faceted role invites individuals who are enthusiastic, dependable, and eager to contribute to a fun and fast-paced work environment. Team Members at Noodles play a crucial part in ensuring customers receive excellent service and high-quality food, helping create memorable dining experiences that keep guests coming back.

As a Team Member, you will greet guests warmly, answer menu questions, take accurate orders, handle transactions, and serve delicious food made with fresh ingredients. The position requires a balance of front-of-house customer interaction and back-of-house culinary preparation, giving you a well-rounded experience in the restaurant industry. You will also contribute to maintaining a clean and welcoming restaurant environment, essential for guest satisfaction and operational efficiency.

Noodles & Company offers both part-time and full-time opportunities with flexible scheduling to accommodate diverse lifestyles and commitments. The company provides competitive pay complemented by hourly tips, reflecting the value placed on excellent service. Employees enjoy numerous benefits such as discounted meals during shifts, as well as other discounts on food, cell phones, and event tickets. Additionally, paid sick time off and comprehensive medical, dental, and vision insurance plans are available to eligible team members.

The restaurant is dedicated to offering career advancement opportunities, empowering team members to grow within the organization. Whether you are starting your first job or seeking meaningful employment in the culinary and hospitality industries, Noodles & Company nurtures your talent and ambitions. Their inclusive approach ensures every Noodler can bring their authentic self to work, while contributing to a team that cares, shows pride, shares passion, and embraces the joy of life.

Job Requirements

  • Must be at least 16 years old
  • Dependable
  • Strong work ethic
  • Desire to surprise each guest with a memorable experience
  • Ability to work in a fast-paced, team-oriented environment
  • Ability to meet physical requirements including lifting up to 55 pounds
  • Willingness to work as cashier, server, cook or curbside specialist

Job Qualifications

  • Desire to surprise each guest with the experience
  • Love for working in a fast-paced, team-oriented environment
  • Dependable, strong work ethic
  • Ability to meet physical requirements of the position, including walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling or moving objects up to 55 pounds
  • Must be at least 16 years old

Job Duties

  • Greet guests to make them feel welcome and answer any menu questions
  • Take guests' food orders and handle credit and cash transactions
  • Serve our Real Food to guests and respond to any requests
  • Prepare food items quickly and accurately
  • this could include preparing noodle dishes, appetizers and salads
  • Ensure the restaurant is always clean and welcoming for guests

Job Criteria

Experience

Entry Level (1-2 years)


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