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Restaurant Team Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.25 - $14.75
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Work Schedule

Flexible
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Benefits

Great pay
flexible schedules
Fun team environment
Training for advancement
Recognition for achievement

Job Description

Valley Corral, LLC dba Golden Corral is a prominent franchise organization that operates a well-known family buffet restaurant chain across the United States. With nearly 500 company and franchise locations nationwide, Golden Corral has established itself as a leader in the family dining segment by offering pleasurable dining experiences that are affordable to every guest, every day. This widespread network of restaurants allows us to provide a consistent quality of food and service while embracing the unique character of each local community we serve. Golden Corral takes pride in fostering a welcoming, inclusive, and respectful environment that values the diversity... Show More

Job Requirements

  • Minimum age requirement to work legally
  • Ability to stand for extended periods
  • Ability to work flexible shifts including weekends and holidays
  • Ability to follow instructions and work under supervision
  • Ability to communicate effectively in English
  • Must be a legal right to work in the United States
  • No prior criminal convictions that would interfere with job responsibilities

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or restaurant roles is a plus
  • Strong communication and customer service skills
  • Ability to work in a fast-paced, team-oriented environment
  • Basic math skills for handling cash or orders
  • Willingness to learn and adapt to new tasks and roles
  • Reliable and punctual work ethic

Job Duties

  • Greet and assist guests in a friendly and professional manner
  • Prepare and serve food items according to Golden Corral standards
  • Maintain cleanliness and organization of workstations and dining areas
  • Operate kitchen equipment safely and efficiently
  • Collaborate with team members to ensure smooth restaurant operations
  • Participate in FastTracks training and cross-training for skill development
  • Uphold company policies and health and safety regulations

Job Criteria

Experience

No experience required


Job Location

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