Restaurant Team Leader

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $21.00
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Benefits

employee meal discount
Health insurance (eligible employees)
Graveyard shift premium
Competitive Hourly Wages
Opportunities for personal growth
Supportive team environment

Job Description

This job posting is for a position at a restaurant owned and operated by an independent franchisee, not directly by Jack in the Box Inc. This means that the independent franchisee, rather than Jack in the Box Inc., will be your employer if you are hired. The franchisee is responsible for all employment-related matters in the restaurant including requirements for the job, hiring, firing, discipline, wages, supervision, staffing, and scheduling. This structure allows the restaurant to deliver personalized management and local operation, focusing on creating a positive and productive work environment for their team.

The restaurant operates in a fast-pace... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including nights and weekends
  • Ability to lift and carry 15-25 lbs
  • Good interpersonal skills
  • Ability to work in a team environment
  • Previous experience in food service or customer-facing role preferred

Job Qualifications

  • Experience in customer service
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Leadership or team supervision experience preferred
  • Basic math skills for cash handling
  • Ability to lift 15-25 lbs
  • High school diploma or equivalent preferred

Job Duties

  • Deliver memorable experiences
  • Greet customers in the restaurant or drive-thru window
  • Work on the cash register or kitchen production position
  • Prepare and store food and beverages
  • Maintain the appearance of the dining room and exterior of the restaurant
  • Serve food quickly and accurately
  • Be a good team player and treat others with care and respect

Job Location

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