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Wendy's - Woodbridge II logo

Restaurant Supervisor

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $18.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Career advancement opportunities
Team-oriented work environment
Training and Development

Job Description

Wendy's - Woodbridge II is a popular fast-food restaurant located in Woodbridge Township, New Jersey. Known for its fresh, quality ingredients and made-to-order menu items, Wendy's has established itself as a leading brand in the quick-service restaurant industry. The Woodbridge II location upholds the company's commitment to customer satisfaction, quality service, and operational excellence. With a strong focus on teamwork, staff development, and a customer-first approach, this location strives to create a welcoming atmosphere for guests while maintaining high standards of cleanliness and food safety. The team at Wendy's - Woodbridge II is dedicated to providing a consistent and enjoyable... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a supervisory or team lead role preferred
  • Must have good communication skills
  • Ability to stand for long periods and perform physical tasks
  • Must be able to work flexible hours including weekends and holidays
  • Must comply with store policies and attendance rules
  • Ability to work in a fast-paced environment

Job Qualifications

  • Effective verbal and written communication skills
  • Leadership skills to supervise and motivate team members
  • Ability to monitor service standards and guest interactions
  • Experience in a fast-paced restaurant environment preferred
  • Capability to manage sidework and shift communication tasks
  • Strong attention to cleanliness and restaurant presentation
  • Reliable and punctual with consistent attendance
  • Ability to work full time or part time as scheduled

Job Duties

  • Monitor team members to follow all service standards
  • Supervise service of guests, being watchful of signals from guests in need of service
  • Assist manager to establish and monitor sidework duty completion
  • Read daily communication sheets from previous shift and prepare one for the following shift
  • Check restaurant for cleanliness and set up
  • Check tables for cleanliness and proper set up
  • Communicate both verbally and in writing to provide clear direction to staff
  • Comply with attendance rules and be available to work on a regular basis
  • Perform any other job related duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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