City Barbeque logo

Restaurant Staff / Dishwasher

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $14.00 - $17.00
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Work Schedule

Flexible
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Benefits

Opportunities for raises
Bbq for free
discount on food
free uniforms
Slip resistant shoes
Vacation pay
401k Match
Annual scholarship
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance

Job Description

City Barbeque is a renowned restaurant chain that specializes in serving authentic and delicious American BBQ. Known for its quality meats, signature sauces, and welcoming atmosphere, City Barbeque prides itself on delivering exceptional food paired with excellent customer service. With a reputation for maintaining high standards in food preparation and a strong commitment to its core values, City Barbeque has become a beloved destination for BBQ lovers across the country. The company emphasizes four core values: Safety First, Treat others with integrity, fairness and respect, Deliver quality without sacrifice, and Produce profit and cash flow for long-term value. These principles guide the work culture and help create an environment where both employees and customers thrive.

Joining City Barbeque means becoming part of a team that values teamwork, dedication, and passion for great food. The restaurant offers a variety of Back of House (BOH) positions including Prep Cook, Boards (meat carver), Pits (smoker operators), and Dishwasher roles. Employees are expected to provide backyard hospitality, work efficiently both independently and collaboratively, and maintain the highest standards of food safety and sanitation. Opportunities for growth and development are abundant, with frequent raises twice a year and an annual scholarship program valued at $3,000 to support employees' educational aspirations.

In addition to competitive hourly wages, City Barbeque offers comprehensive benefits that enhance the overall working experience. Employees enjoy free BBQ meals valued up to $2,400 annually, a 25% discount on food when not working, and free uniforms with a complimentary pair of slip-resistant shoes. Vacation pay is provided, and a 401k plan with company match up to 4 percent of salary helps employees plan for the future. Medical, dental, and vision insurance are available after a 60-day waiting period for those who qualify, ensuring that team members and their families have access to essential healthcare. Flexible scheduling supports work-life balance, making it easier for employees to manage their responsibilities.

The role demands individuals who can cross-train and work multiple stations, consistently follow recipes and procedures, and take initiative in supporting their teammates. Daily tasks include arriving promptly and adhering to proper time reporting, completing food prep assignments with precision and cleanliness, assisting with take-out and catering orders, and thoroughly following cleaning checklists. A positive attitude and commitment to good teamwork are crucial for success in this dynamic environment.

City Barbeque actively participates in E-Verify to ensure compliance with employment eligibility verification requirements. This position offers an excellent opportunity for those seeking a fulfilling career in the foodservice industry with a company that values its employees and offers robust support and growth potential. If you are passionate about great BBQ, enjoy working in a fast-paced team environment, and want to build your skills in a respected brand, City Barbeque is the place for you.

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including weekends and holidays
  • Ability to stand for long periods
  • Must comply with food safety and sanitation regulations
  • Must be able to work in a team environment
  • Strong work ethic and reliable attendance
  • Must have legal authorization to work in the United States

Job Qualifications

  • High school diploma or equivalent
  • Experience in food preparation or kitchen work preferred
  • Ability to work in a fast-paced environment
  • Strong teamwork and communication skills
  • Ability to follow recipes and sanitation guidelines
  • Willingness to learn and cross-train on multiple stations
  • Positive attitude and commitment to quality customer service

Job Duties

  • Provide great backyard hospitality for guests
  • Work in a fast and independent manner
  • Cross-train and work multiple stations
  • Consistently follow proper recipes and procedures
  • Maintain high standards for food preparation and sanitation
  • Contribute to the team by taking initiative and pitching in to help others
  • Arrive on time and practice proper time reporting
  • Complete hot and cold food prep assignments accurately
  • Collaborate to prepare take out and catering orders in a timely manner
  • Follow station checklists and cleaning lists thoroughly
  • Provide a positive attitude when interacting with teammates and guests

Job Criteria

Experience

No experience required


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