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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $14.00 - $17.00
Work Schedule
Flexible
Benefits
opportunities for raises twice a year
Free BBQ meals
employee discount
free uniforms
Vacation pay
401k Match
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Job Description
City Barbeque is a renowned fast-casual restaurant chain famous for serving authentic, slow-smoked American BBQ with a commitment to quality, hospitality, and community. Established with a mission to deliver mouthwatering BBQ dishes using traditional smoking techniques, City Barbeque has grown into a beloved dining destination across multiple locations. The company prides itself on its four core values: Safety First, Treat others with integrity, fairness and respect, Deliver quality without sacrifice, and Produce profit and cash flow for long-term value. These values not only guide business operations but also foster a positive and collaborative workplace culture. City Barbeque is recognized for... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including weekends and holidays
- basic knowledge of food safety and sanitation
- ability to stand for extended periods
- reliable and punctual
- eligibility to work in the United States
Job Qualifications
- experience in food preparation or cooking preferred
- ability to work in a fast-paced environment
- strong teamwork and communication skills
- ability to follow recipes and sanitation guidelines
- positive attitude and willingness to learn
- flexibility to work various shifts and stations
Job Duties
- arrive on time for each shift and practice proper time reporting
- complete hot and cold food prep assignments by following recipes accurately, neatly and according to sanitation guidelines
- work in collaboration to prepare take out and catering orders in a timely fashion
- follow station checklists and cleaning lists consistently and thoroughly
- provide a positive attitude when interacting with teammates and guests
- cross-train and work multiple stations
- maintain high standards for food preparation and sanitation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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