
Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $16.05 - $18.76
Work Schedule
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Paid sick time
401(k) retirement
Free Food
Pet insurance
discounted gym membership
Free counseling sessions
Job Description
MOD is a contemporary fast-casual pizza restaurant known for its commitment to individuality, quality ingredients, and a welcoming community atmosphere. Established with the goal of revolutionizing the pizza experience, MOD emphasizes customization, allowing each guest to create a pizza or salad tailored specifically to their tastes. The brand promotes a culture where every ingredient is valued and giving back to the community is a fundamental part of its mission. This Schaumburg, IL location exemplifies these core values, serving as a vibrant hub where employees and guests alike feel a sense of belonging and pride. MOD’s team environment nurtures growth and development, with many leaders promoted from within, reflecting a deep commitment to supporting employee advancement and fostering internal talent. Employees at MOD benefit from a workplace culture that celebrates diversity, embraces individuality, and encourages the pursuit of personal and professional goals.
The role of Restaurant Shift Supervisor at MOD Schaumburg is a dynamic and engaging leadership position within the restaurant’s leadership team. As a Shift Supervisor, you will take an active role in guiding and motivating the Squad Crew to deliver an exceptional guest experience defined by personalization and outstanding service. You will lead by example, embodying the MOD values and behaviors that create a positive and energetic vibe throughout each shift. This position involves hands-on collaboration in pizza preparation for diverse customer preferences, including those who are health-conscious, adventurous, or have specific dietary needs. The opportunity to work closely with the General Manager to engage the broader community underlines the importance of leadership beyond the restaurant floor. Compensation for this role averages $18.76 per hour, combining a base wage of $16.05 and average tips of $2.71. MOD offers comprehensive benefits including medical, dental, and vision insurance, paid time off, a 401(k) retirement plan, and unique perks like free food, pet insurance, and discounted gym memberships.
This role suits an individual who thrives in a fast-paced environment, values strategic thinking as well as tactical action, and is passionate about creating meaningful experiences for guests and team members alike. With over 70% of MOD’s leadership promoted internally, the Restaurant Shift Supervisor position is a critical step for those seeking to build a rewarding career in restaurant leadership. At MOD, every pizza is welcome, and every team member has a place to grow, contribute, and succeed.
The role of Restaurant Shift Supervisor at MOD Schaumburg is a dynamic and engaging leadership position within the restaurant’s leadership team. As a Shift Supervisor, you will take an active role in guiding and motivating the Squad Crew to deliver an exceptional guest experience defined by personalization and outstanding service. You will lead by example, embodying the MOD values and behaviors that create a positive and energetic vibe throughout each shift. This position involves hands-on collaboration in pizza preparation for diverse customer preferences, including those who are health-conscious, adventurous, or have specific dietary needs. The opportunity to work closely with the General Manager to engage the broader community underlines the importance of leadership beyond the restaurant floor. Compensation for this role averages $18.76 per hour, combining a base wage of $16.05 and average tips of $2.71. MOD offers comprehensive benefits including medical, dental, and vision insurance, paid time off, a 401(k) retirement plan, and unique perks like free food, pet insurance, and discounted gym memberships.
This role suits an individual who thrives in a fast-paced environment, values strategic thinking as well as tactical action, and is passionate about creating meaningful experiences for guests and team members alike. With over 70% of MOD’s leadership promoted internally, the Restaurant Shift Supervisor position is a critical step for those seeking to build a rewarding career in restaurant leadership. At MOD, every pizza is welcome, and every team member has a place to grow, contribute, and succeed.
Job Requirements
- minimum of 1 year of customer service or restaurant leadership
- must be at least 18 years old
Job Qualifications
- minimum of 1 year of customer service or restaurant leadership
- experience successfully leading, coaching, training, and motivating front line employees
- ability to think strategically and act tactically
- ability to stay calm and focused in busy restaurant operations
- must be at least 18 years old
Job Duties
- be an example of MOD values and behaviors and exemplify a service mindset through effective leadership
- help create a MOD vibe that our customers expect
- coach shift supervisors to keep the energy high and create a positive vibe on the shift
- demonstrate, train and coach squad in all methods for accomplishing store tasks
- demonstrate knowledge of all operational standards and resources
- partner with general manager to engage the broader community of our restaurant
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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