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Restaurant Shift Runner

Job Overview

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Employment Type

Hourly
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
discounted shift meals
employee dining discount

Job Description

Our company is a well-established family-owned restaurant chain that began with a vision to create a special connection to seafood and the coast. With over fifty years of experience, we have grown to operate more than 500 restaurants, each carrying forward the founding passion of delivering favorite meals and memorable moments to our guests. More than just a place to dine, our restaurants act as community hubs where new friends become familiar faces, fostering a welcoming environment for both customers and employees alike.

We are currently seeking motivated individuals to join our team as Busser/Runners. This role is crucial in maintaining the smooth operation of our dining rooms, supporting servers and ensuring guests have an exceptional experience from the moment they arrive. The position offers flexible scheduling options, weekly pay, and competitive wages, making it ideal for anyone looking to balance work with other commitments. As a Busser/Runner, you will be the first to greet guests with a friendly smile, helping to set a positive tone for their visit.

In this role, you will be responsible for setting up your station before shifts begin, assisting in refilling drinks, and efficiently pre-bussing tables. You will also run hot food orders from the kitchen to the dining area promptly and provide additional support to servers during busy periods. Your commitment to following all food safety and cleanliness standards will help us maintain a safe and pleasant environment for guests and staff alike. The physical demands of the job include moving about the restaurant and standing for 8 to 12 hours per shift, with reasonable accommodations provided to enable individuals with disabilities to perform essential functions.

We believe in investing in our team’s future and offer opportunities for growth and career advancement through comprehensive training programs. Employees benefit from a robust package that includes options for medical, dental, and vision insurance starting at less than $10 per week, life insurance, short-term disability, and other voluntary benefits. After one year of service, team members can also participate in a 401(k) retirement savings plan with company matching contributions. Additionally, employees enjoy discounted shift meals and a 25% discount when dining as guests. Our commitment to equal employment opportunities ensures a diverse and inclusive workplace free from discrimination based on age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status.

Job Requirements

  • Ability to move about the restaurant and remain standing for an 8-12 hour shift
  • Willingness to follow all food safety and cleanliness standards
  • Flexible availability including weekends and holidays
  • Ability to work as part of a team
  • Positive attitude and friendly demeanor
  • Reasonable accommodations may be made for individuals with disabilities
  • Willingness to adhere to company policies and procedures

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in restaurant or hospitality roles is a plus
  • Ability to communicate effectively with guests and team members
  • Strong customer service skills
  • Ability to work in a fast-paced environment
  • Attention to detail in cleanliness and food safety
  • Physical stamina for standing and moving during shifts

Job Duties

  • Welcoming every guest into the restaurant with a smile
  • Setting up station for the shift
  • Refilling drinks and pre-bussing tables
  • Running hot food to guests in a timely manner
  • Providing guest support for servers as needed
  • Following all food safety and cleanliness standards
  • Moving about the restaurant and remaining standing for an 8-12 hour shift

Job Criteria

Experience

Entry Level (1-2 years)


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