
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement plan
discounted shift meals
Career advancement opportunities
Job Description
It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces. Our establishment has grown into a renowned family of restaurants committed to delivering exceptional dining experiences centered around fresh seafood and coastal cuisine.
We are currently seeking compassionate and dedicated Busser/Runner team members to join our vibrant restaurant family. This role is crucial in ensuring smooth dining service operations by supporting both guests and serving staff with efficiency and a welcoming attitude. As a Busser/Runner, you will be responsible for welcoming every guest into our restaurant with a smile, setting up stations for each shift, refilling drinks, and assisting with pre-bussing duties to maintain clean and orderly tables. You'll also help to run hot food to guests promptly from the kitchen to their tables and provide essential support to Servers whenever needed. The position demands physical stamina, including the ability to move around the restaurant and remain standing for shifts that can last between 8 to 12 hours. We uphold the highest standards of food safety and cleanliness, and you will be expected to follow these diligently to ensure the health and safety of our guests. We are committed to providing reasonable accommodations to enable individuals with disabilities to perform the essential functions of the position.
This job offers the benefit of weekly pay and competitive wages along with flexible scheduling to help you maintain a healthy work-life balance. We provide options for medical, dental, and vision insurance starting at less than $10 per week, so you can protect your health without breaking the bank. Additional benefits include life insurance, short-term disability coverage, and voluntary benefits that can be tailored to your needs. Our 401(k) retirement savings plan with a company match after one year of service ensures that you can plan for your future with confidence. Other perks include discounted shift meals and a 25% discount when dining as a guest, allowing you to enjoy our delicious food even off the clock. Our company also values career growth and advancement; we offer ongoing training and development opportunities that empower you to climb the career ladder within our organization.
Our diverse team is the heart of our success, and we are dedicated to fostering an inclusive workspace where all employees and applicants receive equal opportunities without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status. We believe that our vibrant culture of respect and community is what makes us stand out in the restaurant industry. Joining our team as a Busser/Runner means becoming part of a supportive family that values hard work, dedication, and teamwork while offering you a stable and rewarding career path in hospitality.
We are currently seeking compassionate and dedicated Busser/Runner team members to join our vibrant restaurant family. This role is crucial in ensuring smooth dining service operations by supporting both guests and serving staff with efficiency and a welcoming attitude. As a Busser/Runner, you will be responsible for welcoming every guest into our restaurant with a smile, setting up stations for each shift, refilling drinks, and assisting with pre-bussing duties to maintain clean and orderly tables. You'll also help to run hot food to guests promptly from the kitchen to their tables and provide essential support to Servers whenever needed. The position demands physical stamina, including the ability to move around the restaurant and remain standing for shifts that can last between 8 to 12 hours. We uphold the highest standards of food safety and cleanliness, and you will be expected to follow these diligently to ensure the health and safety of our guests. We are committed to providing reasonable accommodations to enable individuals with disabilities to perform the essential functions of the position.
This job offers the benefit of weekly pay and competitive wages along with flexible scheduling to help you maintain a healthy work-life balance. We provide options for medical, dental, and vision insurance starting at less than $10 per week, so you can protect your health without breaking the bank. Additional benefits include life insurance, short-term disability coverage, and voluntary benefits that can be tailored to your needs. Our 401(k) retirement savings plan with a company match after one year of service ensures that you can plan for your future with confidence. Other perks include discounted shift meals and a 25% discount when dining as a guest, allowing you to enjoy our delicious food even off the clock. Our company also values career growth and advancement; we offer ongoing training and development opportunities that empower you to climb the career ladder within our organization.
Our diverse team is the heart of our success, and we are dedicated to fostering an inclusive workspace where all employees and applicants receive equal opportunities without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status. We believe that our vibrant culture of respect and community is what makes us stand out in the restaurant industry. Joining our team as a Busser/Runner means becoming part of a supportive family that values hard work, dedication, and teamwork while offering you a stable and rewarding career path in hospitality.
Job Requirements
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Willingness to work flexible hours including nights, weekends and holidays
- High school diploma or equivalent preferred
- Must be able to follow food safety and cleanliness protocols
- Strong communication skills
- Capability to work in a fast-paced environment
- Team player attitude
Job Qualifications
- Previous experience in a restaurant or hospitality environment preferred
- Strong communication and interpersonal skills
- Ability to work under pressure in a fast-paced environment
- Basic knowledge of food safety and sanitation standards
- Ability to work flexible hours including nights, weekends and holidays
- Team-oriented mindset
- Reliable and punctual
Job Duties
- Welcoming every guest into our restaurant with a smile
- Setting up station for the shift
- Refilling drinks and pre-bussing
- Running hot food to guests when ready in alley
- Providing guest support for Servers as needed
- Following all food safety and cleanliness standards
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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