
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
weekly pay
performance bonuses
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
supplemental life insurance
short-term disability
401(k) plan with Company Match
Paid Time Off
Paid parental leave
Employer assistance program
Commuter Benefits
Employee Discounts
Charitable opportunities
Employee Resource Groups
Career development opportunities
Job Description
Shake Shack is a leading fast-casual restaurant brand known for its commitment to quality food, exceptional hospitality, and community involvement. Founded by Danny Meyer, the Founder and CEO of Union Square Hospitality Group, Shake Shack began as a humble hot dog cart in New York City’s Madison Square Park. Thanks to overwhelming customer support and a passion for giving back, it quickly evolved into a permanent stand and then expanded into one of the fastest-growing hospitality brands worldwide. Shake Shack is deeply rooted in fine dining principles and operates with a mission to "Stand For Something Good." This means prioritizing the well-being of its teams, guests, and neighborhoods with a strong emphasis on doing the right thing in every aspect of the business. Their culture fosters inclusivity, mentorship, and continuous growth, creating a positive work environment where employees feel valued and inspired to excel in their careers.
The role being offered is that of a restaurant shift manager, a vital position at Shake Shack where leadership and operational excellence come together to ensure an outstanding guest experience. This position involves overseeing the flow of service during shifts, managing team members, and maintaining the highest standards of safety, cleanliness, quality, and speed. The shift manager plays a key role in building and leading a high-performing team of hourly employees, ensuring that each member is supported and productive. This role also includes responsibilities like assisting with operational support functions such as purchasing, receiving, and inventory management, while contributing to the recruitment and employee relations process by participating in interviews and helping resolve team issues. Shake Shack offers a collaborative and fun environment, with hands-on mentoring and ample opportunities for career advancement. Employees in this role can expect to be part of a dynamic, diverse #ShackFam community that values respect, growth, and making a positive impact not just within the restaurant but also in the broader community. The employment is full-time with competitive weekly pay and performance-based bonuses offered, along with industry-leading benefits such as medical, dental, and vision insurance, paid time off, and a 401(k) plan with company match. Joining Shake Shack means more than just a job; it’s about being part of something good and creating memorable experiences that bring people together while contributing to a company proudly committed to social and environmental responsibility.
The role being offered is that of a restaurant shift manager, a vital position at Shake Shack where leadership and operational excellence come together to ensure an outstanding guest experience. This position involves overseeing the flow of service during shifts, managing team members, and maintaining the highest standards of safety, cleanliness, quality, and speed. The shift manager plays a key role in building and leading a high-performing team of hourly employees, ensuring that each member is supported and productive. This role also includes responsibilities like assisting with operational support functions such as purchasing, receiving, and inventory management, while contributing to the recruitment and employee relations process by participating in interviews and helping resolve team issues. Shake Shack offers a collaborative and fun environment, with hands-on mentoring and ample opportunities for career advancement. Employees in this role can expect to be part of a dynamic, diverse #ShackFam community that values respect, growth, and making a positive impact not just within the restaurant but also in the broader community. The employment is full-time with competitive weekly pay and performance-based bonuses offered, along with industry-leading benefits such as medical, dental, and vision insurance, paid time off, and a 401(k) plan with company match. Joining Shake Shack means more than just a job; it’s about being part of something good and creating memorable experiences that bring people together while contributing to a company proudly committed to social and environmental responsibility.
Job Requirements
- High school diploma or equivalent
- Minimum 1 year of restaurant leadership experience
- Food safety certification according to local laws
- Strong problem solving and communication skills
- Ability to work flexible hours including weekends and holidays
- Ability to stand and move for extended periods
- Willingness to participate in team development and training activities
Job Qualifications
- At least 1 year of restaurant leadership experience supervising a team
- Food safety certification according to local jurisdiction
- Strong problem solving skills
- Effective communication skills both written and verbal
- Ability to manage and motivate a diverse team
- Prior experience with inventory and operational support functions
- Commitment to upholding company values and standards
Job Duties
- Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed
- Help build and lead high performing team of hourly team members
- Assist with operational support functions including purchasing, receiving, and inventory management
- Participate in applicant interviews and assist with employee relations
- Ensure compliance with food safety regulations
- Resolve customer issues and provide excellent guest service
- Maintain a positive and inclusive workplace environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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