Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $24.76 - $28.76
Benefits
weekly pay
Performance bonuses based on achievement of pred–etermined goals
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
supplemental life insurance
short-term disability
401(k) plan with Company Match
Paid Time Off
Paid parental leave
Employer assistance program
Commuter Benefits
Exclusive corporate discounts
Shake Shack Meal Discounts
Charitable opportunities
Employee Resource Groups
Career development opportunities
Job Description
Shake Shack began as a humble hot dog cart in New York City's iconic Madison Square Park, founded by Danny Meyer, a renowned restaurateur and CEO of Union Square Hospitality Group. What started as a simple food stand quickly blossomed into one of the fastest-growing and most beloved hospitality brands worldwide. At its core, Shake Shack is a modern day 'roadside' burger stand that is widely known for its commitment to quality food, exceptional hospitality, and community support. This dedication to excellence and giving back to the neighborhoods it serves has helped Shake Shack build a passionate following known as... Show More
Job Requirements
- At least 1 year of restaurant leadership experience supervising a team
- Food safety certification according to local jurisdiction
- Strong problem solving skills
- Effective communication skills, both written and verbal
Job Qualifications
- At least 1 year of restaurant leadership experience supervising a team
- Food safety certification according to local jurisdiction
- Strong problem solving skills
- Effective communication skills, both written and verbal
- Ability to lead and motivate a diverse team
- Experience in fast-paced hospitality environment
Job Duties
- Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed
- Help build and lead high performing team of hourly Team Members
- Assist with operational support functions such as purchasing, receiving, and inventory
- Participate in applicant interviews
- Assist with employee relations
- Ensure compliance with food safety standards
- Maintain a positive and inclusive work environment
Job Location
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