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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
401(k) match
Competitive medical
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Career Development
scholarship program
Discounted meals
wireless service discounts
computer and software discounts
Fitness Discounts
awards and recognition
Retirement celebration
Job Description
Whataburger is a beloved American fast-food restaurant chain established in 1950, renowned for its made-to-order burgers, fresh ingredients, and exceptional customer service. Headquartered in Texas, Whataburger has grown into a cultural icon in the southern United States, celebrated not only for its delicious food but also for its strong commitment to community, quality, and fostering a supportive and dynamic workplace environment. The company prides itself on its inclusive, team-oriented culture and offers many opportunities for career advancement and personal growth within their expansive restaurant network. Aspiring leaders and dedicated team members alike can find a long-term career path with Whataburger,... Show More
Job Requirements
- be at least 18 years of age
- possess a high school diploma/ged preferred or equivalent experience
- be able to meet business needs and have open availability including overnights, weekends, holidays, variable hours, and maintain dependable attendance
- have ability to stand up to 10 hours, lift up to 55 lbs, and meet physical demands
- have experience coaching or leading teams
- possess ServSafe Food Certification or ability to obtain and pass during training
Job Qualifications
- high school diploma or ged preferred or equivalent experience
- experience coaching or leading teams
- strong customer service, communication, and multitasking skills
- ability to obtain and pass ServSafe Food Certification
- ability to stand up to 10 hours and lift up to 55 lbs
- dependable attendance
- ability to meet business needs and have open availability including nights, weekends, holidays
Job Duties
- lead shift management to maintain quality, service, and cleanliness standards
- coach, train, and motivate Family Members
- support goals related to food cost, labor cost, sales performance, and basic inventory processes
- uphold food safety, workplace safety, sanitation, and compliance requirements
- foster teamwork, communication, accountability, and a positive work culture
- prepare, lead, and transition shift operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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