You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Whataburger Restaurants logo

Restaurant Shift Leader - Unit 218

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
diamond

Benefits

Competitive weekly pay
flexible schedules
Paid Time Off
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Career development opportunities
scholarship program
Hardship grant assistance
Education support
Discounted meals
wireless service discounts
computer and software discounts
Fitness and gym discounts
awards and recognition
Retirement Celebration Program

Job Description

Whataburger is a renowned fast-food restaurant chain established in 1950, known for its bold flavors and commitment to quality customer service. With decades of experience in serving delicious burgers and other menu items, Whataburger has grown into a beloved brand with a strong presence in the foodservice industry. The company prides itself on its collaborative work culture, emphasizing integrity, teamwork, and leadership development. Whataburger is not just a place to work but a place to grow, offering employees opportunities to develop their skills and progress along clear career paths that can lead to leadership roles and six-figure income potential. The... Show More

Job Requirements

  • Be at least 18 years of age
  • Possess a high school diploma or GED preferred or equivalent experience
  • Have open availability including overnights, weekends, holidays, variable hours
  • Maintain dependable attendance
  • Ability to stand up to 10 hours and lift up to 55 lbs
  • Have experience coaching or leading teams
  • Possess ServeSafe Food Certification or ability to obtain it during training

Job Qualifications

  • Be at least 18 years of age
  • Possess a high school diploma or GED preferred or equivalent experience
  • Ability to coach and lead teams
  • Strong customer service skills
  • Excellent communication and multitasking abilities
  • ServeSafe Food Certification or ability to obtain it during training

Job Duties

  • Lead shift management to maintain quality, service, and cleanliness standards
  • Coach, train, and motivate Family Members, helping new hires quickly and seasoned pros enhance skills
  • Support goals related to food cost, labor cost, sales performance, and inventory processes
  • Uphold food safety, workplace safety, sanitation, and compliance requirements
  • Foster teamwork, communication, accountability, and a positive work culture
  • Prepare, lead, and transition shift operations to keep the restaurant running efficiently

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: