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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
Paid Time Off
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Career Development
scholarship program
Hardship grant assistance
meal discounts
wireless service discounts
computer and software discounts
Fitness and gym discounts
employee recognition
Retirement Celebration Program
Job Description
Whataburger is a renowned American fast-food restaurant chain established in 1950, widely recognized for its distinctive burgers and iconic orange-and-white A-frame restaurants. With a deep commitment to quality, customer service, and community, Whataburger has cultivated a passionate family-style culture that values leadership development, teamwork, and operational excellence. The company is dedicated to providing employees with robust career growth opportunities and comprehensive benefits designed to support their overall well-being. As a leader in the fast-food industry, Whataburger emphasizes integrity, collaboration, and innovation to deliver an exceptional dining experience to guests across numerous locations.
The Shift Leader role at Whataburger ... Show More
The Shift Leader role at Whataburger ... Show More
Job Requirements
- Be at least 18 years of age
- Possess a high school diploma or GED preferred or equivalent experience
- Be able to meet business needs and have open availability, including overnights, weekends, holidays, variable hours, and maintain dependable attendance
- Have ability to stand up to 10 hours, lift up to 55 lbs, and meet physical demands
- Have experience coaching or leading teams
- Possess ServSafe Food Certification or the ability to successfully obtain and pass the exam during training
Job Qualifications
- High school diploma or GED preferred or equivalent experience
- Experience coaching or leading teams
- Strong customer service skills
- Effective communication skills
- Ability to multitask
- ServSafe Food Certification or ability to obtain during training
Job Duties
- Lead shift management to maintain quality, service, and cleanliness standards
- Coach, train, and motivate Family Members helping new hires ketchup quickly and seasoned pros turn up the heat
- Support goals related to food cost, labor cost, sales performance, and basic inventory processes
- Uphold food safety, workplace safety, sanitation, and compliance requirements
- Foster teamwork, communication, accountability, and a positive work culture
- Prepare, lead, and transition shift operations to keep the restaurant running like a well-oiled fryer
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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