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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
Computer software discounts
Fitness gym discounts
Discounted meals
Career growth opportunities
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
awards and recognition
Job Description
Whataburger is a renowned fast-food restaurant chain that has established itself as a beloved brand in the American food industry. Known for its signature made-to-order burgers, Whataburger has grown from a single location to a reputable presence with numerous outlets catering to millions of customers seeking craveable, high-quality food. The establishment prides itself on its commitment to excellent customer service, quality ingredients, and a welcoming atmosphere that makes every visit memorable. Whataburger is dedicated not only to serving great food but also to fostering a supportive work environment for its team members. The company values diversity and inclusiveness, partnering with... Show More
Job Requirements
- At least 16 years old
- High school diploma or GED or equivalent work experience or attending high school or educational equivalent such as home school or vocational programs
- Ability to work flexible shifts including weekends and holidays
- Reliable transportation to the Paris, TX location
- Ability to stand for extended periods and perform physical tasks
- Must comply with health and safety regulations
- Ability to communicate effectively with customers and team members
Job Qualifications
- High school diploma or GED equivalent
- Enjoy working in a team environment
- Strong communication and interpersonal skills
- Ability to work flexible hours including day, night, evening, and overnight shifts
- Willingness to learn and adapt in a fast-paced environment
- Previous experience in food service is a plus but not required
Job Duties
- Prepare and serve food orders accurately and promptly
- Maintain cleanliness and safety standards within the restaurant
- Work collaboratively with team members to ensure excellent customer service
- Operate kitchen equipment and follow food safety guidelines
- Handle customer inquiries and resolve complaints professionally
- Stock and replenish items as needed during shifts
- Participate in team meetings and training sessions
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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