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Whataburger Restaurants logo

Restaurant Service Ambassador - Unit 165

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time options
Full-time options
Awards and recognition programs

Job Description

Whataburger is a renowned fast-food restaurant chain known for its distinctive burgers and exceptional customer service. Founded in 1950 in Texas, the brand has grown to become a beloved icon across the southern United States, celebrated for its commitment to quality food and a welcoming atmosphere. Whataburger prides itself on creating an inclusive environment where employees and customers alike feel valued and appreciated. With a legacy of over 70 years, Whataburger continues to innovate and expand, focusing on community involvement and fostering future leaders through partnerships with educational and military organizations.

Positioned as more than just a fast-food chain, Whatabu... Show More

Job Requirements

  • at least 16 years old
  • high school diploma or ged or equivalent work experience or attending high school or educational equivalent
  • ability to work flexible schedules including day, night, and overnight shifts
  • willingness to work part-time or full-time
  • ability to stand for extended periods
  • ability to follow company policies and safety regulations

Job Qualifications

  • at least 16 years old
  • high school diploma or ged or equivalent work experience or attending high school or educational equivalent
  • enjoy working in a team environment
  • strong communication skills
  • basic math skills

Job Duties

  • greet customers and take orders accurately
  • prepare and serve food items according to company standards
  • maintain cleanliness and organization in the dining and kitchen areas
  • operate kitchen equipment safely and efficiently
  • work collaboratively with team members to ensure timely service
  • handle customer inquiries and resolve issues courteously
  • follow all health and safety guidelines and protocols

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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