Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
competitive pay
Advancement opportunities
supportive leadership
fun work environment
Job Description
Emmy Squared Germantown is a vibrant restaurant located in Nashville, TN, and part of the Emmy Squared Pizza family renowned for its delectable menu items and welcoming atmosphere. With a growing presence in the restaurant industry, Emmy Squared offers a dynamic workplace where team members can enjoy advancement opportunities, supportive leadership, and competitive compensation. Emmy Squared prides itself on creating a fun and engaging work environment, promoting staff wellbeing with health benefits available for full-time employees. The company culture emphasizes hospitality, teamwork, and exceptional guest experiences, making every shift rewarding for employees who are passionate about food and beverage service.Show More
Job Requirements
- Minimum 1 year serving experience in high-volume restaurant operation
- Prior experience with customer service, cash handling, and problem-solving
- Knowledge of responsible alcohol service
- Ability to manage fast-paced environments
- Ability to collaborate with coworkers
- Passion for hospitality and food & beverage
- Flexible schedule
- Physical ability to lift, carry, push, pull up to 25 lbs
- Ability to stand or walk long periods
Job Qualifications
- Minimum 1 year serving experience in a high-volume restaurant
- Experience in customer service, cash handling, service recovery, and problem-solving
- Responsible alcohol serving knowledge
- Ability to work in fast-paced environments
- Ability to work cohesively with team members
- Passion for hospitality and food & beverage industry
- Flexibility in scheduling
- Ability to lift and carry up to 25 lbs
- Ability to stand or walk for entire shifts
Job Duties
- Provide courteous, prompt service to guests
- Adhere to Emmy's Steps of Service
- Accurately enter guest orders into Toast POS system
- Maintain full knowledge of menu and beverage offerings
- Personalize guest experience by understanding guest needs and offering suggestions
- Communicate guest requests and dietary restrictions to culinary staff
- Perform opening and closing duties
- Maintain a clean and presentable work environment
- Maintain a positive, outgoing demeanor during service
- Promote safety for self, co-workers, and guests
- Adhere to company policies and procedures
- Perform other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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