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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.50 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Holiday pay
flexible schedule
Job Description
Bowie House, part of the prestigious Auberge Collection, is a unique and bold urban retreat offering a rich blend of history, culture, and modern luxury. This boutique hotel is nestled in a historic location renowned for tales of frontier valor and adventure, creating a setting filled with warmth and charm. The four-story property boasts 106 rooms, including 88 well-appointed rooms and 18 exquisite suites, among them a 2,250 square foot signature suite that speaks to the hotel’s commitment to luxury and exclusivity. The design of Bowie House thoughtfully combines elements of Western culture such as boot jacks and hat racks... Show More
Job Requirements
- high school diploma or equivalent preferred
- prior experience in a hospitality environment preferred
- ability to work flexible hours including weekends and holidays
- strong communication skills
- ability to work in a fast-paced team environment
- physical stamina to stand and move for extended periods
Job Qualifications
- prior experience as a back server or server assistant preferred
- ability to work a flexible schedule including weekends and holidays according to department needs
- ability to communicate with guests in English
Job Duties
- assist in setting up and clearing tables including arranging utensils plates and glassware and removing used items promptly to maintain a clean and organized dining area
- assist servers in delivering beverages to tables refilling drinks as needed and ensuring guests have a positive and uninterrupted dining experience
- assist guests as needed including answering questions accommodating special requests and ensuring their comfort throughout the dining experience
- collaborate with servers and other restaurant staff to ensure efficient service delivery communicate guest requests or feedback and coordinate tasks to meet service standards
- assist in maintaining cleanliness and sanitation standards in the dining area including wiping down tables chairs and surfaces and ensuring adherence to food safety protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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