Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $8.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Competitive hourly wage plus tips
Opportunities for growth and advancement
Team-oriented work environment
Employee meal discounts
flexible scheduling
Training and development programs
Positive and inclusive workplace culture
Job Description
Q39 is a celebrated barbecue restaurant renowned in Kansas City for delivering world-class BBQ and scratch-made, chef-inspired cuisine. Known for its commitment to quality and memorable dining experiences, Q39 has earned awards and recognition in the competitive barbecue space. With a strong dedication to authenticity, flavor, and customer satisfaction, Q39 invites guests into an environment where every plate is crafted with passion and care, ensuring an exceptional dining atmosphere.
As we expand to a new location in Lawrence, Kansas, Q39 is building an exceptional management and support team to continue the tradition of excellence. The Server Assistant role is a crucial part of this team, responsible for helping servers and the kitchen connect seamlessly for outstanding guest experiences. Employment is hourly at $8.00 plus a tip pool, making it a rewarding position not only for personal growth but also with competitive compensation.
The Server Assistant plays an integral part in maintaining the smooth operation of the dining room by supporting servers, ensuring food quality, presenting dishes impeccably, maintaining cleanliness, and interacting warmly and professionally with guests. This role requires multitasking capabilities, attention to detail, and a passion for team collaboration. Responsibilities include following directions meticulously from the Expo Lead to maintain an efficient expo pass system, delivering plates promptly and safely, confirming guests’ satisfaction, and helping create an organized and welcoming dining environment.
Additionally, the Server Assistant will uphold Q39’s standards of professionalism, positivity, and reliability. Continuous communication with both guests and team members helps ensure any needs or issues are addressed swiftly, further enhancing the guest experience. The position also involves keeping carry-out and retail stations well-stocked and presentable, reinforcing the brand’s commitment to quality throughout all service areas.
Overall, this is an excellent opportunity for individuals who thrive in dynamic, fast-paced hospitality settings and who want to be part of a celebrated restaurant brand growing to new markets. With an emphasis on teamwork, sustainability, and guest-centric service, Q39 offers a vibrant environment for career development in the culinary and hospitality industry.
As we expand to a new location in Lawrence, Kansas, Q39 is building an exceptional management and support team to continue the tradition of excellence. The Server Assistant role is a crucial part of this team, responsible for helping servers and the kitchen connect seamlessly for outstanding guest experiences. Employment is hourly at $8.00 plus a tip pool, making it a rewarding position not only for personal growth but also with competitive compensation.
The Server Assistant plays an integral part in maintaining the smooth operation of the dining room by supporting servers, ensuring food quality, presenting dishes impeccably, maintaining cleanliness, and interacting warmly and professionally with guests. This role requires multitasking capabilities, attention to detail, and a passion for team collaboration. Responsibilities include following directions meticulously from the Expo Lead to maintain an efficient expo pass system, delivering plates promptly and safely, confirming guests’ satisfaction, and helping create an organized and welcoming dining environment.
Additionally, the Server Assistant will uphold Q39’s standards of professionalism, positivity, and reliability. Continuous communication with both guests and team members helps ensure any needs or issues are addressed swiftly, further enhancing the guest experience. The position also involves keeping carry-out and retail stations well-stocked and presentable, reinforcing the brand’s commitment to quality throughout all service areas.
Overall, this is an excellent opportunity for individuals who thrive in dynamic, fast-paced hospitality settings and who want to be part of a celebrated restaurant brand growing to new markets. With an emphasis on teamwork, sustainability, and guest-centric service, Q39 offers a vibrant environment for career development in the culinary and hospitality industry.
Job Requirements
- Reliable and hardworking server assistant with experience supporting servers in fast-paced dining environments
- strong ability to maintain cleanliness and organization of dining areas, including bussing and resetting tables
- skilled in assisting with food running, beverage refills, and guest needs to ensure smooth service flow
- effective team player with clear communication skills and a positive, professional attitude
- able to multitask and prioritize responsibilities while maintaining attention to detail
- knowledgeable in basic food safety, sanitation, and workplace cleanliness standards
Job Qualifications
- Experience as a server assistant or similar support role in a fast-paced dining environment
- strong communication skills
- ability to multitask and prioritize effectively
- positive and professional attitude
- knowledge of food safety and sanitation standards
- ability to work collaboratively in a team
- attention to detail in food presentation and service
Job Duties
- Maintain an efficient expo pass system
- follow the direction of the Expo Lead at all times
- ensure all plates leaving expo meet Q39 standards for presentation, accuracy, and quality
- confirm items are complete, visually appealing, and free from issues before running them to the guest
- run food promptly and safely to the correct tables
- engage guests with warm, professional service after each delivery
- confirm guests are happy with their meal
- ask if guests need anything additional
- offer further assistance before leaving the table
- communicate guest needs to the server or Expo Lead immediately
- pre-bus tables consistently to maintain a clean, organized, and enjoyable dining environment
- assist servers by monitoring table needs, water refills, and guest requests
- keep the carry-out station organized, stocked, and ready for fast service
- restock retail items as needed while ensuring the area remains clean and visually appealing
- be positive, professional, reliable, and team oriented
- support continuous improvement by communicating issues, offering solutions, and helping proactively solve problems
- demonstrate passion for the Q39 brand in all guest interactions
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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